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MyPlate is the latest nutrition guide from the USDA. The USDA's first dietary guidelines were published in 1894 by Wilbur Olin Atwater as a farmers' bulletin. [4] Since then, the USDA has provided a variety of nutrition guides for the public, including the Basic 7 (1943–1956), the Basic Four (1956–1992), the Food Guide Pyramid (1992–2005), and MyPyramid (2005–2013).
The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]
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The Harris–Benedict equation (also called the Harris-Benedict principle) is a method used to estimate an individual's basal metabolic rate (BMR).. The estimated BMR value may be multiplied by a number that corresponds to the individual's activity level; the resulting number is the approximate daily kilocalorie intake to maintain current body weight.
Get ready for some numbers that might make you cringe. Take a peek at these fascinating fast food facts: Consumer watchdog group the Center for Science in the Public Interest released its Xtreme ...
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SKI Citrus Soda was formulated in Chattanooga, Tennessee at The Double Cola Company headquarters. The formula was perfected on August 10, 1956. SKI was registered two years later in May of 1958. The product was launched to the public that summer. When coming up for the name, management asked the staff to submit their best ideas.
[9] 1998 [10] saw the launch of the company's web site, CalorieKing.com; [11] its Australian sister-site DietClub.com.au was launched in 1997 [12] and later rebranded as CalorieKing.com.au. In July 2007, the company announced [ 13 ] an alliance with the Joslin Diabetes Center to promote type 2 diabetes awareness, prevention, and management, and ...