enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Heat capacity - Wikipedia

    en.wikipedia.org/wiki/Heat_capacity

    Heat capacity or thermal capacity is a ... The corresponding intensive property is the specific heat capacity, ... or "food calorie"; "kcal" or "Cal") is 1000 cal ...

  3. Specific heat capacity - Wikipedia

    en.wikipedia.org/wiki/Specific_heat_capacity

    The specific heat capacity of a substance, usually denoted by or , is the heat capacity of a sample of the substance, divided by the mass of the sample: [10] = =, where represents the amount of heat needed to uniformly raise the temperature of the sample by a small increment .

  4. Table of specific heat capacities - Wikipedia

    en.wikipedia.org/wiki/Table_of_specific_heat...

    Table of specific heat capacities at 25 °C (298 K) unless otherwise noted. [citation needed] Notable minima and maxima are shown in maroon. Substance Phase Isobaric mass heat capacity c P J⋅g −1 ⋅K −1 Molar heat capacity, C P,m and C V,m J⋅mol −1 ⋅K −1 Isobaric volumetric heat capacity C P,v J⋅cm −3 ⋅K −1 Isochoric ...

  5. Thermodynamic databases for pure substances - Wikipedia

    en.wikipedia.org/wiki/Thermodynamic_databases...

    C p is therefore the slope of a plot of temperature vs. isobaric heat content (or the derivative of a temperature/heat content equation). The SI units for heat capacity are J/(mol·K). Molar heat content of four substances in their designated states above 298.15 K and at 1 atm pressure. CaO(c) and Rh(c) are in their normal standard state of ...

  6. Relations between heat capacities - Wikipedia

    en.wikipedia.org/wiki/Relations_between_heat...

    The corresponding expression for the ratio of specific heat capacities remains the same since the thermodynamic system size-dependent quantities, whether on a per mass or per mole basis, cancel out in the ratio because specific heat capacities are intensive properties. Thus:

  7. Heat - Wikipedia

    en.wikipedia.org/wiki/Heat

    The molar heat capacity is the heat capacity per unit amount (SI unit: mole) of a pure substance, and the specific heat capacity, often called simply specific heat, is the heat capacity per unit mass of a material. Heat capacity is a physical property of a substance, which means that it depends on the state and properties of the substance under ...

  8. Do You Know Which Foods You Should Never Reheat in the ... - AOL

    www.aol.com/finance/reheat-responsibly-11-foods...

    2. Rice. Microwaving rice can turn its fluffy texture hard and unappetizing. Instead, try steaming rice in a pot over the stovetop. Add a small amount of water, cover the pot, and let it steam ...

  9. List of thermodynamic properties - Wikipedia

    en.wikipedia.org/wiki/List_of_thermodynamic...

    Heat capacity (constant pressure) C p: J/K Specific heat capacity (constant pressure) c p: J/(kg·K) Heat capacity (constant volume) C v: J/K Specific heat capacity (constant volume) c v: J/(kg·K) Helmholtz free energy: A, F: J Helmholtz free entropy: Φ: J/K Internal energy: U: J Specific internal energy: u: J/kg