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  2. Sheet pan - Wikipedia

    en.wikipedia.org/wiki/Sheet_pan

    A sheet pan, also referred to as baking tray, baking sheet, or baking pan, is a flat, rectangular metal pan placed in an oven and used for baking pastries such as bread rolls, cookies, sheet cakes, Swiss rolls, and pizzas. These pans, like all bakeware, can be made of a variety of materials.

  3. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Various commercial baking pans. Cookware and bakeware is food preparation equipment, such as cooking pots, pans, baking sheets etc. used in kitchens. Cookware is used on a stove or range cooktop, while bakeware is used in an oven. Some utensils are considered both cookware and bakeware.

  4. This Is the Difference Between a Baking Dish and Baking Pan - AOL

    www.aol.com/difference-between-baking-dish...

    The post This Is the Difference Between a Baking Dish and Baking Pan appeared first on Taste of Home. Whether you're making a casserole or baking a cake, the type of pan or dish matters. Here's ...

  5. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Olla – a ceramic jar, often unglazed, used for cooking stews or soups, for the storage of water or dry foods, or for other purposes. Pipkin – an earthenware cooking pot used for cooking over direct heat from coals or a wood fire. Palayok – a clay pot used as the traditional food preparation container in the Philippines used for cooking ...

  6. Glass vs. Metal: Are You Baking With the Right Pan? - AOL

    www.aol.com/glass-vs-metal-baking-pan-140400993.html

    Most recipes will call for a tin for metal and a dish for glass or ceramic, while a pan can refer to either. In a pinch, you can swap one for the other in many recipes.

  7. 16 Sheet-Pan Breakfast Recipes to Start Your Morning Off Right

    www.aol.com/15-sheet-pan-breakfast-recipes...

    To keep the prep work to a minimum, use pre-chopped kale, found near other prepared cooking greens. If you'd rather chop your own, start with about 1 bunch and strip the leaves off the stems ...

  8. Timbale (food) - Wikipedia

    en.wikipedia.org/wiki/Timbale_(food)

    In cooking, timbale (French:) derived from the French word for "kettledrum", also known as timballo, can refer to either a kind of pan used for baking, or the food that is cooked inside such a pan. Timbale pans can be large (such as that used to bake a panettone), or they can be small enough to comprise a single portion (like a tartlet pan ...

  9. Why You Should Never Use This Pan For Baking - AOL

    www.aol.com/why-never-pan-baking-144200098.html

    While many home cooks might be tempted to stick to a single type of baking pan for all their sweet and savory recipes, food professionals—including our very own senior food editor Makinze Gore ...

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