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  2. Do-It-Yourself Butter with Bread Recipe - AOL

    homepage.aol.com/food/recipes/do-it-yourself...

    Homemade butter will keep in the fridge for a week or so. It’s good for cooking but not for frying, since the slightly higher water content may make it spit and burn in a frying pan. Recipe from The Extraordinary Cookbook: How to Make Meals Your Friends Will Never Forget by Stefan Gates/Kyle Books, 2011.

  3. Do-It-Yourself Butter with Bread Recipe - AOL

    www.aol.com/food/recipes/do-it-yourself-butter-bread

    Homemade butter will keep in the fridge for a week or so. It’s good for cooking but not for frying, since the slightly higher water content may make it spit and burn in a frying pan.

  4. How to make butter and flour for the ultimate homemade ... - AOL

    www.aol.com/butter-flour-ultimate-homemade...

    To make the butter, first blend two pints of heavy cream. While these recipes for butter and flour can be used for anything, these hacks are best used all together to make pancakes.

  5. Churn your own fresh and homemade butter right in your ... - AOL

    www.aol.com/lifestyle/churn-own-fresh-homemade...

    All you need is 10 minutes and some elbow grease to make homemade butter at home! Shop here: https://fave.co/3gabQTq Our team is dedicated to finding and telling you more about the products and ...

  6. Recipe - Wikipedia

    en.wikipedia.org/wiki/Recipe

    A recipe in a cookbook for pancakes with the prepared ingredients. A recipe is a set of instructions that describes how to prepare or make something, especially a dish of prepared food. A sub-recipe or subrecipe is a recipe for an ingredient that will be called for in the instructions for the main recipe. Cookbooks, which are a collection of ...

  7. Churning (butter) - Wikipedia

    en.wikipedia.org/wiki/Churning_(butter)

    The first butter churns used a wooden container and a plunger to agitate the cream until butter formed. Later butter churns used a container made from wood, ceramics or galvanized (zinc coated) iron that contained paddles. The hand-turned paddles were moved through the cream quickly, breaking the cream up by mixing it with air.

  8. List of butter dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_butter_dishes

    Egg butter – Mixture of butter and chopped hard boiled eggs, eaten in Finland and Estonia; Garlic butter – Compound butter, or beurre à la bourguignonne; Gooey butter cake – Cake originally from St. Louis, Missouri; Hard sauce – Dessert sauce of sugar, butter, and spirits; Hollandaise sauce – Sauce made of egg, butter, and lemon

  9. What Is Amish Butter? - AOL

    www.aol.com/amish-butter-140044084.html

    Amish butter, or any higher-fat butter, will have the biggest impact in a recipe whose flavor relies on butter. Think perfect pie crust , fresh herb butter or Swedish butter cookies .