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  2. These 10 Grocery Store Foods Increased The Most Over The Last ...

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    80%-89% ground beef: Up 45.2% or $1.57 per pound. Carrots: Up 36.6% or $0.26 per one-pound bag ... (USDA) weekly retail reports. Except where otherwise noted, reports are for the week ending on ...

  3. Forget egg prices! There's 1 more grocery staple that sits ...

    www.aol.com/finance/forget-egg-prices-theres-1...

    Sirloin steak prices averaged $11.97 per pound in January, just shy of November's record high of $12.01 per pound. In addition, ground beef prices averaged $5.55 per pound, again not far from the ...

  4. Inflation: Grocery prices are back up (slightly), beef prices ...

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    Uncooked beef roasts led that monthly jump with a 6.5% increase from June to July. Beef steaks were up 2.3%, while other cuts of beef and veal were up 3.6%.

  5. Live cattle - Wikipedia

    en.wikipedia.org/wiki/Live_cattle

    Live cattle is a type of futures contract that can be used to hedge and to speculate on fed cattle prices. Cattle producers, feedlot operators, and merchant exporters can hedge future selling prices for cattle through trading live cattle futures, and such trading is a common part of a producer's price risk management program. [1]

  6. Opinion - Trump was supposed to fix food prices — so why are ...

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    But with last week’s wholesale egg prices shattering records and retail prices up $2 ... Republicans could probably blame the current avian flu ... Beef is up more than 50 cents per pound since ...

  7. Creekstone Farms Premium Beef - Wikipedia

    en.wikipedia.org/wiki/Creekstone_Farms_Premium_Beef

    The president of the National Cattlemen's Beef Association told The Washington Post that "If testing is allowed at Creekstone, we think it would become the international standard and the domestic standard, too." [1] Creekstone Farms says tests cost about $20 per animal, increasing the cost of beef by about 10 cents per pound. The USDA currently ...

  8. Farm to retail price spread - Wikipedia

    en.wikipedia.org/wiki/Farm_to_retail_price_spread

    The current spread accounts for about three-fourths of the retail price for a market basket of foods, according to USDA. The farm value varies for each type of food; for example, in 2004, it accounted for about 35% of the retail cost of eggs , compared to about 19% for fresh fruit and vegetables , and about 6% for cereal and bakery products.

  9. Beef prices are surging in the US, but what's causing it? - AOL

    www.aol.com/news/beef-prices-surging-us-whats...

    The country's cattle inventory is shrinking and has been for a while. In its third straight yearly drop, the latest cattle report by the United States Department of Agriculture found that as of ...

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