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  2. Which foods are considered 'healthy?' FDA issues new label ...

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    The Food and Drug Administration's new rules on "healthy" food labels are voluntary and are scheduled to take effect at the end of February. Which foods are considered 'healthy?' FDA issues new ...

  3. Covrigi - Wikipedia

    en.wikipedia.org/wiki/Covrigi

    Covrigi is the plural form of the Romanian word covrig. [1] The word kovrig is a loanword from the Old Bulgarian kovrigъ. [1] [2] [3] Cognate words are found in other Slavic languages, e.g. Russian kovriga (коврига) meaning "round bread" or korovai. [2] The Old East Slavic kovriga is mentioned in the Primary Chronicle under year 1074.

  4. Wait, Is Whole-Grain Bread Actually Healthy?

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    Look for whole grains as the first ingredient.“On the nutrition facts label, you should see whole grain wheat flour, whole oats, or whole rye,” says iu.“If the ingredient list includes ...

  5. 9 Ways to Tell if You're Buying a Healthy Type of Bread - AOL

    www.aol.com/lifestyle/9-ways-tell-youre-buying...

    Look for these green flags—packaging clues, labels, and ingredients—to identify more nutritious bread options. Skip to main content. 24/7 Help. For premium support please call: ...

  6. Pită de Pecica - Wikipedia

    en.wikipedia.org/wiki/Pită_de_Pecica

    Pită de Pecica [1] is a Romanian round bread, roasted directly on hearth, specific from the town of Pecica in Arad County. From 1980 to 1989, Pită de Pecica arrived daily on the table of President Nicolae Ceaușescu, who was impressed by its taste. It was transported by jet plane daily from Arad airport to the capital. [2]

  7. Cozonac - Wikipedia

    en.wikipedia.org/wiki/Cozonac

    Cozonac (Romanian:) or Kozunak (Bulgarian: козунак) is a sweet yeast dough that can be used to make different traditional holiday breads and cakes.Often mixed with raisins or nuts, it can be baked as a loaf or rolled out with fillings like poppy seed or walnuts. [2]

  8. Kolach (bread) - Wikipedia

    en.wikipedia.org/wiki/Kolach_(bread)

    The traditional Romanian and Moldovan colac is a braided bread, typically made for special occasions or holidays, such as Christmas, Easter, weddings, and funerals. [29] It is a traditional custom of Romanian rural society, on Christmas Eve, to gather in groups, to go in different houses and to sing colinde, traditional Christmas carols. In ...

  9. Nutritionists react to Gwyneth Paltrow-endorsed 'wellness ...

    www.aol.com/lifestyle/nutritionists-react...

    Gwyneth Paltrow's grain-free, gluten-free and oil-free "wellness bread" is part of a larger trend. (Getty Images) (Tatyana Kildisheva via Getty Images) If anyone is going to "healthify" anything ...