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2. 15 Hearty Brisket Recipes for an Easy Weeknight Dinner - AOL

   www.aol.com/15-hearty-brisket-recipes-easy...

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3. Baking this barbecue brisket makes it deliciously tender - AOL

   www.aol.com/lifestyle/baking-barbecue-brisket...

   Season both sides of the brisket and place meat on a foil-lined baking sheet. Cover the meat and the baking sheet with plastic wrap and place in the refrigerator overnight to season. Preheat oven ...

4. Slow Cooker Brisket Recipe - AOL

   www.aol.com/food/recipes/slow-cooker-brisket

   Trim the fat cap off the brisket, leaving just 1/3 inch. Cut into 3-inch cubes. Add the brisket to the slow cooker along with the remaining ingredients and 2 teaspoons salt.

5. Brisket (Jewish dish) - Wikipedia

   en.wikipedia.org/wiki/Brisket_(Jewish_dish)

   Brisket is cooked for several hours at a low temperature and is cooked with a flavorful sauce and root vegetables. [7] It is commonly seasoned or cooked with a sauce, such as chili sauce or ketchup, or even Coca-Cola, [8] and vegetables such as onions, garlic, potatoes and carrots are added and the brisket is then cooked for several hours in an ...

6. Pot roast - Wikipedia

   en.wikipedia.org/wiki/Pot_roast

   Yankee pot roast using chuck roast cooked in a Dutch oven with carrots, celery and onions. Pot roast is an American beef dish [1] made by slow cooking a (usually tough) cut of beef in moist heat, on a kitchen stove top with a covered vessel or pressure cooker, in an oven or slow cooker.

7. Beef plate - Wikipedia

   en.wikipedia.org/wiki/Beef_plate

   Beef plate (also known as the short plate) is a forequarter cut from the abdomen of the cow, just below the rib cut. It is typically a cheap, tough, and fatty meat. In U.K. butchery, this cut is considered part of the brisket. [1] [2] [3] It is used for short ribs and two kinds of steak: skirt and hanger.

8. The Best Slow Cooker Corned Beef and Cabbage Recipe Is Here - AOL

   www.aol.com/best-slow-cooker-corned-beef...

   Easy Corned Beef Tips: Brisket can be a tough, fibrous cut of meat, so the key to cooking it just right is to go low and slow. The slow cooker is perfect for this, on the low setting for eight hours.

9. 27 New Orleans-Inspired Recipes To Cure Your Super Bowl FOMO

   www.aol.com/27-orleans-inspired-recipes-cure...

   Beef Brisket. If the thought of cooking an extra-tender beef brisket brings to mind smoking your cut of meat for hours on end—think again. Our oven-roasted recipe makes preparation so simple ...