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A fish fry is a meal containing battered or breaded fried fish. It usually also includes french fries, coleslaw, macaroni salad, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Some Native American versions are cooked by coating fish with semolina and egg yolk. Fish is often served on Friday nights during Lent, the Christian ...
Holy Trinity’s Lenten Fish Fry — 3:30-7:30 p.m. Fridays, Feb. 16 through March 29. Holy Trinity, 505 Fountains Parkway, Fairview Heights. Holy Trinity, 505 Fountains Parkway, Fairview Heights.
The church will hold its final fish fry of the Lenten season from 5 to 7 p.m. on Friday, March 27. The Basilica of St. John will host fish fries on Feb. 16 and 23, and March 1, 8, 15 and 22.
Fried fish is any fish or shellfish that has been prepared by frying. Often, the fish is covered in batter, egg and breadcrumbs, flour, or herbs and spices before being fried and served, often with a slice of lemon . Fish is fried in many parts of the world, and fried fish is an important food in many cuisines.
Canada. The Canadian Conference of Catholic Bishops decrees that the days of fast and abstinence in Canada are Ash Wednesday and Good Friday, and specifies that Fridays are days of abstinence. This includes all Fridays year round, not just Fridays of Lent. Catholics, however, can substitute special acts of charity or piety on these days.
During Lent, Martita's Lunch Box, at 3623 Buckner St., offers a whole slew of choices including lentil soup, fried fish with rice, baked potato and salad ($10.50), shrimp cocktails, tostadas de ...
All-you-can-eat fish fry Wednesdays and Fridays from 11 a.m-7 p.m. during Lent. Fish with french fries and coleslaw, $14; fish with fries, clams and coleslaw, $15; fish with fries, shrimp and ...
Knights of Columbus Hall, Clawson: The buffet fish fry is 4:30-7 p.m. each Friday during Lent and includes baked tilapia, fried pollack, crab cakes, macaroni and cheese, coleslaw, vegetables ...