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  2. Tramontina - Wikipedia

    en.wikipedia.org/wiki/Tramontina

    Tramontina is a family-run Brazilian metallurgical company founded in 1911 by italian immigrant Valentin Tramontina. The company manufactures cutlery, cookware, home appliances, and tools for agriculture, gardening, industrial work, automotive maintenance, civil construction, and electrical repair. It's the most traditional cutlery in Brazil ...

  3. Induction cooking - Wikipedia

    en.wikipedia.org/wiki/Induction_cooking

    The development work was done by a team led by Bill Moreland and Terry Malarkey. The ranges were priced at $1,500 ($11,050 in 2023 dollars), including a set of high quality cookware made of Quadraply, a new laminate of stainless steel, carbon steel, aluminum and another layer of stainless steel (outside to inside).

  4. All-Clad - Wikipedia

    en.wikipedia.org/wiki/All-Clad

    all-clad.com. All-Clad Metalcrafters, LLC is an American cookware manufacturer headquartered in Canonsburg, Pennsylvania. [ 1] The company markets its cookware to department stores and specialty stores in the United States, Australia, Canada, Germany, and the UK, along with All-Clad bonded ovenware, kitchen tools, and kitchen accessories.

  5. 15 Stellar Cookware Brands That'll Have You Cheffing It ... - AOL

    www.aol.com/lifestyle/12-stellar-cookware-brands...

    Mauviel 1830 - Best Copper Cookware. Where to Buy: Amazon, Mauviel 1830, Williams Sonoma. Price Range: $$$ to $$$$ What All-Clad is to stainless-steel cookware, Mauviel 1830 is to copper. At this ...

  6. 9 Ceramic Cookware Sets That Are Worth Your Money - AOL

    www.aol.com/9-ceramic-cookware-sets-worth...

    Our new best overall ceramic cookware set replaces a discontinued set from the same brand. It features many of the same great qualities like a dark interior, sturdy design and glass lids, and it ...

  7. Non-stick surface - Wikipedia

    en.wikipedia.org/wiki/Non-stick_surface

    Non-stick cookware is a common application, where the non-stick coating allows food to brown without sticking to the pan. Non-stick is often used to refer to surfaces coated with polytetrafluoroethylene (PTFE), a well-known brand of which is Teflon. In the twenty-first century, other coatings have been marketed as non-stick, such as anodized ...

  8. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Stainless steel. Stainless steel is an iron alloy containing a minimum of 11.5% chromium. Blends containing 18% chromium with either 8% nickel, called 18/8, or with 10% nickel, called 18/10, are commonly used for kitchen cookware. Stainless steel's virtues are resistance to corrosion, non-reactivity with either alkaline or acidic foods, and ...

  9. Austenitic stainless steel - Wikipedia

    en.wikipedia.org/wiki/Austenitic_stainless_steel

    In 200 series stainless steels the structure is obtained by adding manganese and nitrogen, with a small amount of nickel content, making 200 series a cost-effective nickel-chromium austenitic type stainless steel. 300 series stainless steels are the larger subgroup. The most common austenitic stainless steel and most common of all stainless ...

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