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2. Haier - Wikipedia

   en.wikipedia.org/wiki/Haier

   Its Haier Smart Home Company affiliate, of which it owns 35%, designs, develops, manufactures and sells home appliances including refrigerators, air conditioners, washing machines, dryers, and microwave ovens under the brand names Haier, Casarte, Leader, GE Appliances, Fisher & Paykel, Aqua and Candy.

3. Fisher & Paykel - Wikipedia

   en.wikipedia.org/wiki/Fisher_&_Paykel

   Fisher & Paykel Appliances Holdings Limited (/ ˈ p aɪ k əl /) is a major appliance manufacturer founded in 1934. [3] It is a subsidiary of Chinese multinational home appliances company Haier [3] and is based in East Tāmaki, New Zealand.

4. GE Appliances - Wikipedia

   en.wikipedia.org/wiki/GE_Appliances

   On June 6, 2016, Qingdao Haier (now Haier Smart Home Company) acquired GE Appliances for $5.6 billion. Under the terms of the sale, Haier has the right to use the GE brand name until 2056. GE Appliances launched a refreshed tagline ("good things, for life") in 2017, [ 14 ] [ 15 ] [ 16 ] a nod to its history with General Electric, which used the ...

5. Amana Corporation - Wikipedia

   en.wikipedia.org/wiki/Amana_Corporation

   Amana was acquired in 1965 by Raytheon, [7] which had invented the microwave oven in 1947, and introduced the commercial Radarange Model 1611 in 1954. [5] In 1967, Amana introduced a consumer model of the Radarange , the first popular microwave designed for home use.

6. Midea Group - Wikipedia

   en.wikipedia.org/wiki/Midea_Group

   Midea also offers a wide range of smaller appliances, such as microwave ovens, kettles, water dispensers, and vacuum cleaners. [26] It offers these products under its own brand, and manufactures them for sale under other brands (as an OEM), for example many microwaves are made by Midea, are internally similar but are sold under a multitude of ...

7. Microwave oven - Wikipedia

   en.wikipedia.org/wiki/Microwave_oven

   A microwave oven or simply microwave is an electric oven that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. [1] This induces polar molecules in the food to rotate and produce thermal energy (heat) in a process known as dielectric heating.