enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Bitter (beer) - Wikipedia

    en.wikipedia.org/wiki/Bitter_(beer)

    Best or special bitter Strength between 4.2% and 4.7% abv. In the United Kingdom bitter above 4.2% abv accounted for just 2.9% of pub sales in 2003. [5] The disappearance of weaker bitters from some brewers' rosters means "best" bitter is actually the weakest in the range. Premium or strong bitter Strength of 4.8% abv and over. Golden ale

  3. Gales Brewery - Wikipedia

    en.wikipedia.org/wiki/Gales_Brewery

    Winter Brew A Winter Ale with fruity and hoppy flavours. It was very similar to Prize Old Ale in taste and appearance. 4.2% Best Bitter 2004 A bitter. It was replaced with the similar but different Gale's Bitter in 2004. 4.0% Gale's 2004 2006 A bitter with clean palate, fresh hop aroma and a lemony aftertaste.

  4. John Smith's Brewery - Wikipedia

    en.wikipedia.org/wiki/John_Smith's_Brewery

    The timing was to prove fortuitous; pale ales were displacing porter as the beer of choice, and Tadcaster's hard water proved to be well-suited for brewing the new style. [5] The prosperity of the 1850s and 1860s, together with the arrival of the railways, realised greater opportunities for brewers, and John Smith employed eight men in his ...

  5. William Knoedelseder - Wikipedia

    en.wikipedia.org/wiki/William_Knoedelseder

    In 2012, his book Bitter Brew, which spans five generations of the Busch family and the foreign takeover of Anheuser-Busch, made New York Times Bestseller list. [6] It revealed new information about August Busch IV. [7] In 2019, CBS Television Studios acquired the option to make it into a cable TV series produced by Jeffrey Kramer. [8]

  6. Lautering - Wikipedia

    en.wikipedia.org/wiki/Lautering

    Sparging is trickling water through the grain to extract sugars. This is a delicate step, as the wrong temperature or pH will extract tannins from the chaff (grain husks) as well, resulting in a bitter brew. Typically, 1.5 times more water is used for sparging than was for mashing. [2] Sparging is typically conducted in a lauter tun. [2]

  7. Webster's Brewery - Wikipedia

    en.wikipedia.org/wiki/Webster's_Brewery

    In 1993, Yorkshire Bitter was reduced from 3.8 per cent to 3.5 per cent ABV in order to save money on duty. [82] When Scottish & Newcastle acquired the John Smith's and Webster's bitter brands as part of their takeover of Courage in 1995, the lower selling Webster's brands were deprioritised, and virtually all marketing support ceased. [83]

  8. Ruddles Brewery - Wikipedia

    en.wikipedia.org/wiki/Ruddles_Brewery

    The brand is now owned by Greene King who still brew beers under the Ruddles name in Suffolk, although the current recipes are not those used at the original brewery. [1] The brewery, established in 1858 in Langham, Rutland, was bought by George Ruddle in 1912. [2] Langham remained the home of the brewery until its closure in 1999.

  9. Timothy Taylor Brewery - Wikipedia

    en.wikipedia.org/wiki/Timothy_Taylor_Brewery

    Boltmaker won Gold in the Bitter category at the Great British Beer Festival in 2014 and was also crowned their Champion Beer of Britain 2014. [8] Boltmaker is a Yorkshire Bitter which is 4% when cask conditioned or 4.2% when sold filtered in the bottle. It was originally bottled exclusively for Tesco shortly before winning Champion Beer of ...