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  2. Campylobacteriosis - Wikipedia

    en.wikipedia.org/wiki/Campylobacteriosis

    The increasing resistance of the Campylobacter to fluoroquinolones and macrolides is of a major concern. [citation needed] A different approach, propagated within the EU is that Campylobacter mitigating measures should be undertaken mainly at the primary production level. An update of potential control options was released by EFSA on 30 April 2020.

  3. Campylobacter coli - Wikipedia

    en.wikipedia.org/wiki/Campylobacter_coli

    Campylobacter coli is a Gram-negative, microaerophilic, non-endospore-forming, S-shaped bacterial species within genus Campylobacter. [1] In humans, C. coli can cause campylobacteriosis, a diarrhoeal disease which is the most frequently reported foodborne illness in the European Union. [2] C. coli grows slowly with an optimum temperature of 42 ...

  4. Campylobacter - Wikipedia

    en.wikipedia.org/wiki/Campylobacter

    In Italy, the annual prevalence of Campylobacter infections appears to be relatively stable based on findings from a national survey conducted on more than 5000 isolates. The survey revealed that the most common species of Campylobacter were C. jejuni, accounting for 83.7% of isolates, followed by C. coli (13.5%) and C. fetus (0.6%). The mean ...

  5. That puppy in the window could make you sick as a dog: CDC - AOL

    www.aol.com/article/news/2019/12/18/that-puppy...

    A bacteria resistant to common antibiotics has sickened 30 people this year, and puppies are the likely culprit, according to the CDC.

  6. Campylobacter jejuni - Wikipedia

    en.wikipedia.org/wiki/Campylobacter_jejuni

    Campylobacter jejuni is a species of pathogenic bacteria that is commonly associated with poultry, and is also often found in animal feces.This species of microbe is one of the most common causes of food poisoning in Europe and in the US, with the vast majority of cases occurring as isolated events rather than mass outbreaks.

  7. Gastroenteritis - Wikipedia

    en.wikipedia.org/wiki/Gastroenteritis

    Signs and symptoms usually begin 12–72 hours after contracting the infectious agent. [15] If due to a virus, the condition usually resolves within one week. [18] Some viral infections also involve fever, fatigue, headache and muscle pain. [18] If the stool is bloody, the cause is less likely to be viral [18] and more likely to be bacterial. [19]

  8. Campylobacter upsaliensis - Wikipedia

    en.wikipedia.org/wiki/Campylobacter_upsaliensis

    In affected animals, symptoms include watery to mucoid diarrhea, abdominal cramping, lethargy and fever. [17] The infection is typically self limiting and doesn't require intervention. [17] Since C.upsaliensis is isolated from many healthy dogs, a positive identification of C. upsaliensisfrom a diarrhetic dog does not necessarily indicate ...

  9. Cases of tularemia, also known as “rabbit fever," are on the rise in the U.S., according to a new report from the CDC. The report identifies symptoms and the groups most at risk.