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  2. Wine accessory - Wikipedia

    en.wikipedia.org/wiki/Wine_accessory

    A wine stopper is an essential wine accessory to close leftover wine bottles before refrigerating them. Wine stoppers are used because it is hard to put the original cork back into the bottleneck. Wine stoppers vary in shapes, sizes, and materials. The three typical types are the cork wine stopper, rubber wine stopper, and plastic wine stopper.

  3. Wine cork - Wikipedia

    en.wikipedia.org/wiki/Wine_cork

    Wine cork. Wine corks are a stopper used to seal wine bottles. They are typically made from cork (bark of the cork oak ), though synthetic materials can be used. Common alternative wine closures include screw caps and glass stoppers. 68 percent of all cork is produced for wine bottle stoppers.

  4. Closure (wine bottle) - Wikipedia

    en.wikipedia.org/wiki/Closure_(wine_bottle)

    Closure (wine bottle) Closure is a term used in the wine industry to refer to a stopper, the object used to seal a bottle and avoid harmful contact between the wine and oxygen. [1] They include: [2] alternative wine closures, such as screw caps, synthetic closures, glass closures. The choice of closure depends on issues such as the risk of cork ...

  5. Quercus suber - Wikipedia

    en.wikipedia.org/wiki/Quercus_suber

    Quercus suber, commonly called the cork oak, is a medium-sized, evergreen oak tree in the section Quercus sect. Cerris. It is the primary source of cork for wine bottle stoppers and other uses, such as cork flooring and as the cores of cricket balls. It is native to southwest Europe and northwest Africa. In the Mediterranean basin the tree is ...

  6. Stopper (plug) - Wikipedia

    en.wikipedia.org/wiki/Stopper_(plug)

    A bung can be defined as "a plug or closure used to close an opening in a drum or barrel. It is called a plug when referring to a steel drum closure." [1] A glass stopper is often called a "ground glass joint" (or "joint taper"), and a cork stopper is called simply a "cork". Stoppers used for wine bottles are referred to as "corks", even when ...

  7. German wine - Wikipedia

    en.wikipedia.org/wiki/German_wine

    Between the 1950s and the 1980s German wine was known abroad for cheap, sweet or semi-sweet, low-quality mass-produced wines such as Liebfraumilch . The wines have historically been predominantly white, and the finest made from Riesling. Many wines have been sweet and low in alcohol, light and unoaked.

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