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In fact, Ree learned how to make them from her own mom, Gee. They're decorated with a colorful egg yolk wash, white icing, and various sprinkles. Get Ree's Favorite Christmas Cookies recipe .
Cannoli Icebox Cake. With the not-too-sweet creamy filling inside a crispy shell, cannoli are a nearly perfect dessert. Making your own is a fun little project but a little time consuming, and ...
4. Meanwhile, Make the Filling: In a small skillet, melt the butter with the vanilla bean and seeds. Cook over moderately high heat until the butter starts to turn golden and smells nutty, about 4 minutes. Remove from the heat and let cool for 5 minutes. 5. In a medium bowl, whisk the eggs with 1 cup plus 1 tablespoon of the sugar and the lemon ...
These Paleo Cranberry Crumb Bars use leftover cranberry sauce to make an irresistible gluten-free, refined sugar-free, and vegan dessert. The crumb mixture doubles as the crust and crumb topping ...
Olson showcases different versions of the upside-down cake including the pineapple upside-down cake, lemon berry saucing cakes, and brown butter cranberry gingerbread cakes with brown butter caramel sauce. As a twist, she adds a meringue topping and an accompanying sauce to transform the lemon berry saucing cakes into lemon berry meringue cakes ...
Gingerbread cookies get a flavorful upgrade thanks to the orange buttercream and jellied cranberry filling. You can get creative with the different shapes by using cookie cutters with hearts ...
Rather than reaching for a jar of jam, prepare an easy-to-make homemade maple and cranberry jam and layer it into the buttery puff pastry-wrapped brie. Get the Maple-Cranberry Baked Brie recipe .
4. Meanwhile, Make the Filling: In a small skillet, melt the butter with the vanilla bean and seeds. Cook over moderately high heat until the butter starts to turn golden and smells nutty, about 4 ...