Search results
Results from the WOW.Com Content Network
[k] While some NLP practitioners have argued that the lack of empirical support is due to insufficient research which tests NLP, [l] the consensus scientific opinion is that NLP is pseudoscience [m] [n] and that attempts to dismiss the research findings based on these arguments "[constitute]s an admission that NLP does not have an evidence base ...
The primary distinction noted is the level of consciousness during night eating episodes: NES patients are fully aware of their eating, whereas SRED patients may have partial or no awareness. There is debate as to whether these should be viewed as separate diseases, or part of a continuum.
Conversations with Richard Bandler: Two NLP Masters Reveal the Secrets to Successful Living (Freedom Is Everything and Love Is All the Rest). Health Communications. ISBN 978-0-9551353-0-9. Bandler, Richard; Thomson, Garner (2011). The Secrets of Being Happy: The Technology of Hope, Health, and Harmony. IM Press. ISBN 978-0-9827804-0-4.
Another thing to avoid, according to the study, was eating too late at night. Eating at 9 p.m. was associated with a 28% increase in the risk of cerebrovascular disease, such as stroke.
Most of us have done it: Late-night noshing while streaming our favorite series. Or maybe it’s that your schedule is so chaotic that you often find yourself eating dinner at 10 p.m.
From weight gain to cavities, eating at night can have impact how you look and feel. Here’s why you should curb your midnight snack cravings. 10 ways eating late at night wrecks your health
2012 phenomenon – a range of eschatological beliefs that cataclysmic or otherwise transformative events would occur on or around 21 December 2012. This date was regarded as the end-date of a 5,126-year-long cycle in the Mesoamerican Long Count calendar and as such, festivities to commemorate the date took place on 21 December 2012 in the countries that were part of the Maya civilization ...
Consuming more than 45% of daily calories after 5 p.m. can contribute to greater risk of type 2 diabetes, cardiovascular problems, and chronic inflammation, a recent study suggests.