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Dom Pérignon (/ ˌ d ɒ m p ɛr ɪ ˈ n j ɒ n /; French pronunciation: [dɔ̃peʁiɲɔ̃]) is a brand of champagne produced by Moët & Chandon.It is named after Dom Pierre Pérignon, a Benedictine monk who was an important quality pioneer for Champagne wine but who, contrary to popular myths, did not discover the champagne method for making sparkling wines. [7]
Claude Moët (1683–1760) was a French vintner and wine merchant who founded the Champagne house that later became Moët et Chandon. Moët was the first winemaker in Champagne to exclusively produce sparkling wine. An expert salesman, Moët advocated the importance of personal contact with customers.
Producers of RM Champagne include Nomine-Renard, Harlin Père & Fils, Franck Bonville, Roger Coulon, Collard-Picard, Egly-Ouriet, Tarlant, Nowack, Chartogne-Taillet, David Léclapart, Benoît Lahaye, Roses de Jeanne, Marie-Courtin, Vilmart & Cie, Pierre Péters, Jacques Selosse, Agrapart & Fils, and Marc Hébrart [6] and also Lequeux-Mercier, vine grower and champagne producer, using the ...
In times of celebration, nothing quite lands the moment like the popping of a champagne cork. That sound is synonymous with festive joy, triumph or a pretty solid rap video from the early 2000s....
Duval-Leroy Winery in Vertus. Duval-Leroy is a Champagne producer based in Vertus, a village in the Côte des Blancs region of Champagne.The house, founded in 1859, produces both vintage and non-vintage cuvées as well as a line of organic wines. [1]
Dom Pérignon (/ ˌ d ɒ m p ɛr ɪ n ˈ j ɒ n / DOM perr-in-YON, French: [dɔ̃ peʁiɲɔ̃]) is a brand of vintage Champagne.It is named after Dom Pérignon, a Benedictine monk who was an important quality pioneer for Champagne wine but who, contrary to popular myths, did not discover the Champagne method for making sparkling wines.
A bottle of Champagne being used to christen the USS Shangri-La (CV-38) in 1944. Champagne has had a long history of being used in celebration of events such as the launching of ships. The history of Champagne began when the Romans planted vineyards in this region of northeast France in the 5th century, or possibly earlier.
Philippe Clicquot was a textile merchant, a banker, and an owner of vineyards in the Champagne country. [14] [15] In 1772, he established a wine business.[16] [17] [15] He quickly decided to bring his champagne wines to foreign palates [16] and soon expanded his clientele. [16]
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