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A thin crêpe-like confection called funoyaki [] may be an early precursor to okonomiyaki. [1] [2] Records of the word funoyaki appear as far back as the 16th century, as written about by tea master Sen no Rikyū, [3] and though the dish's ingredients are unclear, it may have included fu (wheat gluten). [1]
Google Translate is a multilingual neural machine translation service developed by Google to translate text, documents and websites from one language into another. It offers a website interface, a mobile app for Android and iOS, as well as an API that helps developers build browser extensions and software applications. [3]
The Japanese antonym for omakase is okonomi (from 好み konomi, "preference, what one likes"), which means choosing what to order. [5] In American English , the expression is used by patrons at sushi restaurants to leave the selection to the chef , as opposed to ordering à la carte . [ 6 ]
Users could then review and improve the automatic translation by clicking on the sentence and fixing a translation, or using Google's translation tools to help them translate by clicking the "Show toolkit" button. Users could view translations previously entered by other users in the "Translation search results" tab or use the "Dictionary" tab ...
Dashi (出 汁, だし) is a family of stocks used in Japanese cuisine. Dashi forms the base for miso soup, clear broth soup, noodle broth soup, and many simmering liquids to accentuate the savory flavor known as umami. [1] Dashi is also mixed into the flour base of some grilled foods like okonomiyaki and takoyaki.
Today katsuobushi is typically sold in bags of small pink-brown shavings, which vary by thickness: smaller, thinner shavings, called hanakatsuo (花鰹), are used as a flavoring and topping for many Japanese dishes, such as okonomiyaki, while the larger thicker, called kezurikatsuo (削り鰹), are favored for making the widely used dashi stock.
One’s biological age, which measures the body’s physiological state, may help predict who is at risk for developing colon polyps, a known risk factor for colorectal cancer.
Okonomi-mura is located at 5-13 Shintenchi in Naka-ku, Hiroshima, Hiroshima Prefecture, Japan, near the east end of Hondōri. [1] Following the atomic bombing of the city in August 1945, the issen yōshoku (一銭洋食, lit. "one-coin Western food"), a thin pancake topped with green onions and bonito flakes or shrimp that had gained popularity in Hiroshima prior to the war, became a cheap way ...