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  2. 55 Thanksgiving Vegetable Side Dishes Even Better Than ... - AOL

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    Here's all our traditional Thanksgiving recipes. ... Get the Garlic-Parmesan Roasted Carrots recipe. PHOTO: ROCKY LUTEN; FOOD STYLING: MAKINZE GORE. Apple Cranberry Brussels Sprouts Salad.

  3. My Husband Cracked the Code to the Best-Ever Roasted Carrots

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    Toss the carrots in olive oil, sprinkle with a little bit of salt (remember that miso is salty, so go easy) and roast on a baking sheet at 400° until the carrots are a little browned. (Start ...

  4. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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    This recipe is for everyone who hates marshmallows atop their sweet potato casserole—in their place is a buttery, brown sugar pecan topping that is still perfectly sweet and Thanksgiving-worthy ...

  5. These 53 Thanksgiving Classics Never Fail—Here's How To ...

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    Oven Roasted Turkey. We tested this recipe SEVEN times to ensure that this Thanksgiving turkey is the best it can possibly be. Whether you're roasting your first bird for Friendsgiving or hosting ...

  6. Candied carrots - Wikipedia

    en.wikipedia.org/wiki/Candied_carrots

    For the classic recipe, the carrots are cooked in a thin butter and sugar syrup. In Europe this version is one of the popular vegetable sides for roasted poultry and game meats. [4] In the United States, glazed carrots are often served with roast meats of any kind, especially Thanksgiving turkey. [4] [5]

  7. 101 Best Thanksgiving Side Dishes to Transform Your Holiday

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    These Thanksgiving side dishes include delicious recipes for yams, carrots, Brussels sprouts, peas, asparagus, peppers and more. Brussels Sprouts Gratin Mark Boughton Photography / Styling by ...

  8. Roasted Carrots Recipe - AOL

    www.aol.com/food/recipes/roasted-carrots

    Preheat oven to 400°F. In a large mixing bowl, combine carrots, 3 tablespoons extra-virgin olive oil, pine nuts, garlic, cumin, coriander, and chili flakes.

  9. 75 fall recipes to cook right now - AOL

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    Make a pit stop in the produce aisle to stock up on hearty winter squashes like butternut and delicata, Brussels sprouts, heaps of apples, carrots and some fresh ginger. Then wind your way up and ...

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