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  2. Electric spark - Wikipedia

    en.wikipedia.org/wiki/Electric_spark

    A spark on a spark plug Lightning is a natural example of an electric spark. An electric spark is an abrupt electrical discharge that occurs when a sufficiently high electric field creates an ionized , electrically conductive channel through a normally-insulating medium, often air or other gases or gas mixtures.

  3. Dielectric heating - Wikipedia

    en.wikipedia.org/wiki/Dielectric_heating

    A microwave oven uses dielectric heating to cook food.. Dielectric heating, also known as electronic heating, radio frequency heating, and high-frequency heating, is the process in which a radio frequency (RF) alternating electric field, or radio wave or microwave electromagnetic radiation heats a dielectric material.

  4. Microwave chemistry - Wikipedia

    en.wikipedia.org/wiki/Microwave_chemistry

    Microwave-specific effects tend not to be controversial and invoke "conventional" explanations (i.e. kinetic effects) for the observed effects. [19] Non-thermal microwave effects have been proposed in order to explain unusual observations in microwave chemistry. As the name suggests, the effects are supposed not to require the transfer of ...

  5. Why hardboiled eggs and 4 other foods should not be ... - AOL

    www.aol.com/news/why-hardboiled-eggs-4-other...

    Restaurant Leftovers Spark Debate About Food, Boxes And To-go Etiquette. In addition, ... "The high heat from a microwave can cause the moisture in fish to quickly evaporate, which can cause a ...

  6. The foods that should never be reheated in the microwave ...

    www.aol.com/foods-never-reheated-microwave...

    “Never microwave a hard-boiled egg,” Amanda Holtzer, a registered dietitian in Nutley, New Jersey told Fox News Digital. “Doing so causes steam and pressure to build in the egg white — and ...

  7. Is it safe to stand in front of a microwave while it's on ...

    www.aol.com/lifestyle/safe-stand-front-microwave...

    Microwave ovens operate by emitting electromagnetic waves, particularly microwaves, which interact with water molecules in the food. These microwaves cause the water molecules to oscillate rapidly ...

  8. Microwave oven - Wikipedia

    en.wikipedia.org/wiki/Microwave_oven

    A microwave oven or simply microwave is an electric oven that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. [1] This induces polar molecules in the food to rotate and produce thermal energy in a process known as dielectric heating .

  9. Microwave - Wikipedia

    en.wikipedia.org/wiki/Microwave

    Microwave is a form of electromagnetic radiation with wavelengths shorter than other radio waves but longer than infrared waves. Its wavelength ranges from about one meter to one millimeter, corresponding to frequencies between 300 MHz and 300 GHz, broadly construed.