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The scientist Charles Barnes first used the word 'photosynthesis' in 1893. This word is taken from two Greek words, photos, which means light, and synthesis, which in chemistry means making a substance by combining simpler substances. So, in the presence of light, synthesis of food is called 'photosynthesis'.
In oxygenic photosynthesis, the first electron donor is water, creating oxygen (O 2) as a by-product. In anoxygenic photosynthesis, various electron donors are used. Cytochrome b 6 f and ATP synthase work together to produce ATP (photophosphorylation) in two distinct ways.
6 H 2 O + 6 CO 2 + energy → C 6 H 12 O 6 + 6 O 2 where C 6 H 12 O 6 is glucose (which is subsequently transformed into other sugars , starches , cellulose , lignin , and so forth). The value of the photosynthetic efficiency is dependent on how light energy is defined – it depends on whether we count only the light that is absorbed, and on ...
Photosynthesis (/ ˌ f oʊ t ə ˈ s ɪ n θ ə s ɪ s / FOH-tə-SINTH-ə-sis) [1] is a system of biological processes by which photosynthetic organisms, such as most plants, algae, and cyanobacteria, convert light energy, typically from sunlight, into the chemical energy necessary to fuel their metabolism.
The energized electrons transferred to plastoquinone are ultimately used to reduce NADP + to NADPH or are used in non-cyclic electron flow. [1] DCMU is a chemical often used in laboratory settings to inhibit photosynthesis. When present, DCMU inhibits electron flow from photosystem II to plastoquinone.
Light-dependent reactions of photosynthesis at the thylakoid membrane. Photosystems are functional and structural units of protein complexes involved in photosynthesis. Together they carry out the primary photochemistry of photosynthesis: the absorption of light and the transfer of energy and electrons.
Hill's finding was that the origin of oxygen in photosynthesis is water (H 2 O) not carbon dioxide (CO 2) as previously believed. Hill's observation of chloroplasts in dark conditions and in the absence of CO 2, showed that the artificial electron acceptor was oxidized but not reduced, terminating the process, but without production of oxygen ...
Reaction centers are present in all green plants, algae, and many bacteria.A variety in light-harvesting complexes exist across the photosynthetic species. Green plants and algae have two different types of reaction centers that are part of larger supercomplexes known as P700 in Photosystem I and P680 in Photosystem II.