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The new restaurants include a downtown Korean eatery and two options for pizza. Here's what to know. From pizza to ramen, here are 4 restaurants expected to open in Louisville in March
If you’re a fan of Louisville’s natural wine bar in Shelby Park, something similar is coming to another neighborhood soon. The owners behind The Breeze Wine Bar and Spirits and the Canary Club ...
MORE INFORMATION: Those looking to enjoy dinner at home may order the restaurant’s Thanksgiving sides bundle for $135. Pre-orders with pickup are available on Nov. 25 or 26. Pre-orders with ...
The hotel formerly had a historic restaurant called the Oakroom, which was Kentucky's only AAA Five Diamond Restaurant Award winner, one of 44 in the nation. [35] It closed in 2018 and was converted to a ballroom. [36] The Rathskellar, decorated with Rookwood Pottery, was a rare and distinctively Seelbach south-German influenced restaurant. [34]
By 2012, about a dozen locations had remained in Kentucky and southern Indiana, some of which were called Jerry's J-Boy Restaurants. [ clarification needed ] [ 1 ] [ 2 ] [ 3 ] By 2021, only one location remained open, in Paris, Kentucky .
Blue Boar Cafeterias was a chain of cafeteria-style restaurants based in Louisville, Kentucky. The first Blue Boar was opened in 1931. [1] Once a major presence in metro Louisville, it is still remembered for its old downtown location on Fourth Avenue near Broadway. During the 1930s, Guion (Guyon) Clement Earle (1870–1940) served as ...
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Brown–Forman Corporation is an American-based family-owned company, one of the largest in the spirits and wine business. Based in Louisville, Kentucky, it manufactures several very well known brands throughout the world, including Jack Daniel's, Old Forester, Woodford Reserve, GlenDronach, BenRiach, Glenglassaugh, Herradura, Korbel, and Chambord.