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  2. 32 Delicious Ways to Enjoy a Lamb Feast for Easter - AOL

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    Whether you like to grill, roast, or braise it, these easy lamb recipes are great for dinner. They include burgers, pasta dishes, lamb chops, and homemade stew. 32 Delicious Ways to Enjoy a Lamb ...

  3. 65 Healthy Sides That Will Steal All The Attention - AOL

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    Get the Oven Baked Fries recipe. ... sweet potato fries), but one of the easiest and most convenient ways to cook sweet potatoes is to roast ... With a tender edible skin and a soft creamy ...

  4. Make One of Ree Drummond's All-Time Greatest Steak Dinners - AOL

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    The Pioneer Woman has spent years perfecting all kinds of steak dinner recipes, so you'll find options for flank steak, rib-eyes, filets, and even T-bone steaks ahead.

  5. Chateaubriand (dish) - Wikipedia

    en.wikipedia.org/wiki/Chateaubriand_(dish)

    The author's instructions for preparation suggest thickly cut tenderloin, porterhouse, or rump steak. The meat is skewered into shape and broiled on one side. [19] While the meat broils, the plank is placed into the hot oven to heat until smoking. When ready, remove the plank from the oven and butter.

  6. List of lamb dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_lamb_dishes

    Lamb chops with new potatoes and green beans. This is a list of the popular lamb and mutton dishes and foods worldwide. Lamb and mutton are terms for the meat of domestic sheep (species Ovis aries) at different ages. A sheep in its first year is called a lamb, and its meat is also called lamb.

  7. Grilled Rib-Eye Steaks with Roasted Rosemary Potatoes - AOL

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    Main Menu. News. News

  8. Here’s What to Cook Every Night This Week (February 10 – 16)

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    Anastasiia Krivenok/Getty Images. Produce 5 lemons 1 medium potato 15 garlic cloves 3 sweet onions 1 serrano chile 2 heads endive 2 large bunches flat-leaf parsley

  9. List of pork dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pork_dishes

    Roasted baby back pork ribs. This is a list of notable pork dishes.Pork is the culinary name for meat from the domestic pig (Sus domesticus).It is one of the most commonly consumed meats worldwide, [1] with evidence of pig husbandry dating back to 5000 BC.