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Pleurotus fungi are found in both tropical and temperate climates throughout the world. [1] Most species of Pleurotus are white-rot fungi on hardwood trees, although some also decay conifer wood. [3] Pleurotus eryngii is unusual in being a weak parasite of herbaceous plants, and P. tuber-regium produces underground sclerotia. [17]
Pleurotus ostreatus, the oyster mushroom, oyster fungus, hiratake, or pearl oyster mushroom is a common edible mushroom. [2] It is one of the more commonly sought wild mushrooms, though it can also be cultivated on straw and other media.
Pleurotus eryngii is the largest species in the oyster mushroom genus, Pleurotus, which also contains the oyster mushroom Pleurotus ostreatus. It has a thick, meaty white stem and a small tan cap (in young specimens). Its natural range extends from the Atlantic Ocean through the Mediterranean Basin and Central Europe into Western Asia and India ...
Pleurotus eryngii var. ferulae (commonly known as Ferula mushroom) is a subspecies of the king trumpet mushroom (Pleurotus eryngii) that usually grows in the dried roots of the poisonous Ferula plant in the east of Turkey, northwest of Iran and Sardinia.
Pleurotus citrinopileatus, the golden oyster mushroom (tamogitake in Japanese), is an edible gilled fungus. Native to eastern Russia , northern China , and Japan , the golden oyster mushroom is very closely related to P. cornucopiae of Europe , with some authors considering them to be at the rank of subspecies . [ 2 ]
Pleurotus is a genus of fungi. As of February 2023 ... Pleurotus calyptratus. Pleurotus caespitosoterrestris (Henn.) Pilát 1935; Pleurotus caldwellii A.Mackay 1905;
The pink oyster mushroom has a pink color, though there are also white forms. [2] It has a fan-shaped, broadly convex to plane cap which is 2– 5 cm broad and 3-7 cm long, with an inrolled margin. [3] The gills range from light pink to cream, and are 0.5-0.7 μm in width. The stem is white with matted hairs and is very short or non existent. [4]
Pleurotus pulmonarius is the most cultivated oyster mushroom (Pleurotus) species in Europe and North America. The most popular varieties for cultivation are the warm weather varieties, often marketed by spawn manufacturers and cultivators under the incorrect name "Pleurotus sajor-caju".