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Fireball Cinnamon Whisky is a liqueur produced by the Sazerac Company. It is a mixture of a Canadian whisky base with cinnamon flavoring and sweeteners, and is bottled at 33% alcohol by volume (66 U.S. proof). [1] The product was developed in Canada by Seagram in the mid-1980s as a flavour of Dr. McGillicuddy's.
Fireball Cinnamon Whisky also is sold in 50ml bottles and also for cheap prices but usually in liquor stores. You can pick up a sleeve of 10 for under $10 in some stores.
In November 2013, Beam's Pinnacle Vodka and Cinnabon teamed up to introduce their own brand of cinnamon flavored vodka, Cinnabon Vodka. [A] Yet another is Stolichnaya Zinamom Vodka. [2] [3] A "sprinkle" of cinnamon and real cream is combined with Virgin Islands rum in Chila 'Orchata Cinnamon Cream Rum. [4] [5]
If you've ever been confused by miniature bottles branded as Fireball Cinnamon, the popular cinnamon-flavored drink found in gas stations and supermarkets, you're not alone — and now there's a ...
This page was last edited on 24 May 2013, at 10:39 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply ...
Fireball Dragon Reserve is aged in premium oak barrels and will be available just in time for Father’s Day.
Bottles of Fireball Whiskey are being recalled in Finland, Sweden and Norway over anti-freeze contained within it. According to The Daily Beast, Fireball creates two versions of its cinnamon ...
The 2017 article by Brendan Coffey, also published by Bloomberg, says "Fireball Cinnamon Whisky was just a Canada-only schnapps among a clutch of flavored Dr. Mcgillicuddy-branded drinks that Goldring bought in 2000, according to the company." Those two dates (1989 and 2000) are 11 years apart.