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Suji ka Halwa (Hindi: सूजी का हलवा, Marathi: रव्याचा शिरा, Urdu: سوجی کا حلوہ) or Mohan Bhog (Hindi: मोहन भोग, Sanskrit: मोहन भोग) is a type of halvah made by toasting semolina (called suji, sooji, or rawa) in a fat like ghee or oil, and adding a sweetener like sugar syrup, honey, or jaggery powder.
Khanom mo kaeng, suji ka halwa, sugee cake Sanwin makin ( Burmese : ဆနွင်းမကင်း ; pronounced [sʰənwɪ́ɴməkɪ́ɴ] , also spelt sa-nwin-ma-kin ) is a traditional Burmese dessert or mont , popularly served during traditional donation feasts, satuditha feasts, and as a street snack. [ 1 ]
Halva (also halvah, halwa, halua, [1] and other spellings; Arabic: حلوى Bhojpuri:𑂯𑂪𑂳𑂄, Hindi: हलवा, Persian: حلوا, Urdu: حلوا) is a type of confectionery that is widely spread throughout the Middle East and North Africa, the Balkans, Central Asia, and South Asia. The name is used for a broad variety of recipes ...
The batter for malpua in some areas is prepared by crushing ripe bananas or (in Bangladesh) coconut, adding flour, and water or milk. The mixture is sometimes delicately seasoned with cardamoms. It is deep fried in oil, and served hot. In Odisha the Malpua fritters are dipped in sira or sugar syrup after they are fried. The Bihari version of ...
Suji ka halwa; This page was last edited on 3 September 2020, at 22:12 (UTC). Text is available under the Creative Commons Attribution-ShareAlike 4.0 License ...
Landa bagula dahi sarbat - a drink made from curd and sweet basil seeds; Lemonade - summer drink made from water, lemon, sugar and salt; Khajuri misri - summer drinks made from date palm misri, lemon and sweet basil seeds; Mandia peja - a millet-based summer drink [40] Jhara Paṇa - a summer drink made from arrowroot and jaggery in southern ...
Bombay rava, or ravva, rawa, or sooji, is a durum wheat product and a form of semolina. Rava is made by grinding husked wheat and is used in Indian cuisine to make savoury dishes such as rava dosa , rava idli , upma , and khichdis .
Occasionally, along with tea leaves, the brew may include spices, freshly grated ginger [81] and cardamom [82] [unreliable source?] or lemon grass. [83] Coffee is served with milk or ground nutmeg. [84] Other beverages include: Kairi cha panha – A raw mango and jaggery-based drink which is popular during early summer, [85] [86] served cold.