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  2. Inuit cuisine - Wikipedia

    en.wikipedia.org/wiki/Inuit_cuisine

    Inuit studied in the 1970s were found to have abnormally large livers, presumably to assist in this process. Their urine volumes were also high, a result of additional urea which the body uses to purge waste products from gluconeogenesis. [11] However, in multiple studies the traditional Inuit diet has not been shown to be a ketogenic diet.

  3. Muktuk - Wikipedia

    en.wikipedia.org/wiki/Muktuk

    Muktuk [1] (transliterated in various ways, see below) is a traditional food of Inuit and other circumpolar peoples, consisting of whale skin and blubber. A part of Inuit cuisine, it is most often made from the bowhead whale, although the beluga and the narwhal are also used.

  4. Yupʼik cuisine - Wikipedia

    en.wikipedia.org/wiki/Yupʼik_cuisine

    Yup’ik diet is different from Alaskan Inupiat, Canadian Inuit, and Greenlandic diets. Fish as food (especially Salmonidae species, such as salmon and whitefish) are primary food for Yup'ik Eskimos. Both food and fish called neqa in Yup'ik. Food preparation techniques are fermentation and cooking, also uncooked raw.

  5. Eskimo - Wikipedia

    en.wikipedia.org/wiki/Eskimo

    Historically, Inuit cuisine, which is taken here to include Greenlandic, Yupʼik and Aleut cuisine, consisted of a diet of animal source foods that were fished, hunted, and gathered locally. In the 20th century the Inuit diet began to change and by the 21st century the diet was closer to a Western diet. After hunting, they often honour the ...

  6. 5 ‘Bad’ Fats You Should Be Eating for Better Heart Health ...

    www.aol.com/5-bad-fats-eating-better-125100107.html

    Not all fat is “bad,” and there’s a time and place for every type of fat in a healthy diet, even when you’re prioritizing heart health. Like most things, it’s all about balance. Fat is ...

  7. Inuit - Wikipedia

    en.wikipedia.org/wiki/Inuit

    The typical Inuit diet is high in protein and very high in fat – in their traditional diets, Inuit consumed an average of 75 percent of their daily energy intake from fat. [92] While it is not possible to cultivate plants for food in the Arctic, Inuit have traditionally gathered those that are naturally available.

  8. A cousin to the Mediterranean diet: The Atlantic diet explained

    www.aol.com/news/cousin-mediterranean-diet...

    What is the Atlantic diet, and is it good for you? Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Mail. Sign in ...

  9. Inuit culture - Wikipedia

    en.wikipedia.org/wiki/Inuit_culture

    The Inuit are an indigenous people of the Arctic and subarctic regions of North America (parts of Alaska, Canada, and Greenland).The ancestors of the present-day Inuit are culturally related to Iñupiat (northern Alaska), and Yupik (Siberia and western Alaska), [1] and the Aleut who live in the Aleutian Islands of Siberia and Alaska.