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The line focuses primarily on consumer cookware such as (but not limited to) skillets, sauce pans, stock pots, and tea kettles. Initially Revere Ware was the culmination of various innovative techniques developed during the 1930s, the most popular being construction of stainless steel with rivetlessly attached bakelite handles, copper-clad ...
By 1995, Farberware was among the largest producers of stainless steel cookware in the United States, reporting an "anemic annual earnings of $1 million on sales of $125 million for the fiscal year". Syratech was a $169-million company at the time and paid higher wages than those offered in China or Malaysia.
A collection of vintage cast iron cookware. Most of the major manufacturers of cast iron cookware in the United States began production in the late 1800s or early 1900s. Cast-iron cookware and stoves were especially popular among homemakers and housekeepers during the first half of the 20th century.
Stock pot is a generic name for one of the most common [citation needed] types of cooking pot used worldwide. A stock pot is traditionally used to make stock or broth, which can be the basis for cooking more complex recipes. It is a wide pot with a flat bottom, straight sides, a wide opening to the full diameter of the pot, two handles on the ...
Sam Farber was born on November 16, 1924, in New York City, though he was raised in nearby Yonkers, New York, [2] the son of Rose (née Winograd) and Louis Farber. [3] His father founded the Sheffield Silver Company and Farber Brothers, which sold serving ware; and served as the president of the Jewish Community Center of Yonkers. [3]
There are competing theories for the origin of the name "Toby Jug". [4] Although it has been suggested that the pot is named after Sir Toby Belch in Shakespeare's play Twelfth Night, or Uncle Toby in Laurence Sterne's Tristram Shandy, the most widely accepted theory is that the original was a Yorkshireman, Henry Elwes, 'famous for drinking 2,000 gallons of strong stingo beer from his silver ...
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