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  2. Template : Hormone levels during pregnancy in human females

    en.wikipedia.org/wiki/Template:Hormone_levels...

    Estrogen, progesterone, and human chorionic gonadotropin (hCG) levels throughout pregnancy. Estrogen, progesterone, and 17α-hydroxyprogesterone (17α-OHP) levels during pregnancy in women. [ 1 ] The dashed vertical lines separate the trimesters .

  3. Maternal physiological changes in pregnancy - Wikipedia

    en.wikipedia.org/wiki/Maternal_physiological...

    Later in pregnancy, the woman might develop physiological hydronephrosis and hydroureter, which are normal. [33] Progesterone causes vasodilatation and increased blood flow to the kidneys, and as a result glomerular filtration rate (GFR) commonly increases by 50%, returning to normal around 20 weeks postpartum . [ 22 ]

  4. Nutrition and pregnancy - Wikipedia

    en.wikipedia.org/wiki/Nutrition_and_pregnancy

    During pregnancy, a woman's mass increases by about 12 kg (26 lb). [39] The European Food Safety Authority recommends an increase of 300 mL per day compared to the normal intake for non-pregnant women, taking the total adequate water intake (from food and fluids) to 2,300 mL, or approximately 1,850 mL/ day from fluids alone. [40]

  5. Parsnip - Wikipedia

    en.wikipedia.org/wiki/Parsnip

    The parsnip is native to Eurasia; it has been used as a vegetable since antiquity and was cultivated by the Romans, although some confusion exists between parsnips and carrots in the literature of the time. It was used as a sweetener before the arrival of cane sugar in Europe. [3] Parsnips are usually cooked but can also be eaten raw.

  6. Estimated date of delivery - Wikipedia

    en.wikipedia.org/wiki/Estimated_date_of_delivery

    280 days past the start of the last menstrual period is found by checking the day of the week of the LMP and adjusting the calculated date to land on the same day of the week. Using the example above, 8 May 2020 is a Friday.

  7. What Is a Parsnip—and How to Eat This Delicious Root ... - AOL

    www.aol.com/parsnip-eat-delicious-root-vegetable...

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  8. Amniotic fluid index - Wikipedia

    en.wikipedia.org/wiki/Amniotic_fluid_index

    Median AFI level is approximately 14 cm from week 20 to week 35, [6] when the amniotic fluid begins to reduce in preparation for birth. An AFI smaller than 5–6 cm is considered as oligohydramnios. [3] The exact number can vary by gestational age. The fifth percentile for gestational age is sometimes used as a cutoff value. [7]

  9. What Is a Parsnip and What Does It Taste Like? - AOL

    www.aol.com/news/parsnip-does-taste-193828764.html

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