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A zaisu (座椅子) is a Japanese chair with a back and no legs. [1] They are often found in traditional rooms with tatami mats, and are often used for relaxing under heated kotatsu tables. Zaisu come in many styles, and can either have a cushion built in or be used with a zabuton.
Seiza involves sitting down on the floor and not on a chair. In traditional Japanese architecture, floors in various rooms designed for comfort have tatami floors. Seiza thus is closely connected with tatami flooring. There are circumstances, however, when people sit seiza-style on carpeted and hardwood floors. In many martial arts, for ...
A chabudai (卓袱台 or 茶袱台 or 茶部台) is a short-legged table used in traditional Japanese homes. The original models ranged in height from 15 cm (5.9 in) to 30 cm (12 in). [1] People seated at a chabudai may sit on zabuton or tatami rather than on chairs. The four legs are generally collapsible so that the table may be moved and ...
Traditional Japanese chair with a zabuton and a separate armrest. A zabuton (kanji: 座布団, hiragana: ざぶとん, 'sitting futon', [1] Japanese pronunciation: [d͡za̠bɯ̟ᵝtõ̞ɴ] ZAH-boo-tawn) is a cushion for sitting that is commonly used in traditional Japanese settings. [2]
Only men are supposed to sit cross-legged. The formal way of sitting for both sexes is a kneeling style known as seiza. To sit in a seiza position, one kneels on the floor with legs folded under the thighs and the buttocks resting on the heels. [14] When dining out in a restaurant, the customers are guided to their seats by the host. The ...
Charcoal: The more traditional type is a table placed over a recessed floor, hori-gotatsu (掘り炬燵). The pit is cut into the floor and is about 40 centimeters deep. A charcoal heater is placed somewhere in the pit's floor, walls, or, as in the modern-style kotatsu, attached to the table-frame.
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