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Best Cold Appetizer Recipes. ... To get the most flavor, be sure to use high-quality sharp cheddar cheese. Get the recipe: Buffalo Blue Pimento Cheese. Related: 30 Best Buffalo Sauce Recipes.
This cold appetizer recipe subs spuds with everyone’s favorite cruciferous veggie, plus uses Greek yogurt and sour cream instead of mayonnaise. ... lemon-dill cheddar or pomegranate-blue cheese ...
This soft, creamy spread loaded with shredded cheddar cheese and spiked with diced pimento peppers and hot sauce can be served hot or cold (so make it ahead of time!). Get the Pimento Cheese recipe .
Olive Tapenade. This spread is zippy and briny making it the perfect addition to a charcuterie board or a goat cheese crostini platter. Though it only takes 10 minutes to make, you can also whip ...
Classic Buffalo chicken dip mix—chopped chicken, cream cheese, cheddar, blue cheese, hot sauce, and chives—is baked into a crisp puff pastry shell until bubbling and golden.
Some hors d'oeuvre: mozzarella cheese sprinkled with basil flowers, black Greek olives, sun-dried tomatoes, salami and Spanish Lomo Ibérico. This is a list of notable hors d'oeuvre, also referred to as appetizers or starters, which may be served either hot or cold. They are food items served before the main courses of a meal, and are also ...
Katherine Gillen. Time Commitment: 15 minutes Why I Love It: special occasion-worthy, no cook, make ahead Serves: 4 to 6 An over-the-top cheese board is an easy win, since they usually don’t ...
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