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  2. History of the hamburger - Wikipedia

    en.wikipedia.org/wiki/History_of_the_hamburger

    Hamburger profile showing the typical ingredients: bread, vegetables, and ground meat. Open hamburger with cheese and fries served in an American diner. Originally just a ground beef patty, as it is still interpreted in multiple languages, [a] the first hamburger likely originated in Hamburg (), hence its name; [1] [2] however, evidence also suggests that the United States may have later been ...

  3. History of the hamburger in the United States - Wikipedia

    en.wikipedia.org/wiki/History_of_the_hamburger...

    A hamburger is a specific type of burger.It is a sandwich that consists of a cooked ground beef meat patty, placed between halves of a sliced bun. Hamburgers are often served with various condiments, such as dill relish (condiment), mayonnaise, and other options including lettuce, tomato, onion, pickles, and cheese.

  4. Hamburger - Wikipedia

    en.wikipedia.org/wiki/Hamburger

    A hamburger, or simply a burger, is a dish consisting of fillings—usually a patty of ground meat, typically beef—placed inside a sliced bun or bread roll.The patties are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chilis with condiments such as ketchup, mustard, mayonnaise, relish or a "special sauce", often a variation of Thousand Island dressing, and are ...

  5. The Genuinely Surprising History of the Hamburger - AOL

    www.aol.com/genuinely-surprising-history...

    The family dug up an old recipe in 1991 and opened Menches Bros. Restaurant a few years later, serving 50 burger variations, and in honor of the two brothers, the city of Akron hosted a National ...

  6. Hamburg steak - Wikipedia

    en.wikipedia.org/wiki/Hamburg_steak

    Hamburg steak is a patty of ground ... It is considered the origin of the hamburger, when, ... detailed description in some of the most popular cookbooks of the day. [5]

  7. Patty melt - Wikipedia

    en.wikipedia.org/wiki/Patty_melt

    Sandwiches calling for hamburger patties to be placed into two slices of bread, rather than into a bun, date to the mid-1800s and were referred to as hamburger sandwiches. [6] It is unclear when the patty melt was invented, but it was most likely the mid-20th century, either during the Great Depression or the postwar economic boom.

  8. Why In-N-Out has barely changed its business for 75 years ...

    www.aol.com/news/why-n-barely-changed-business...

    To this day all burgers are custom-made, nothing is frozen, the restaurants are sparkling clean, and its employees have long been known to be some of the highest paid in the fast-food industry.

  9. 27 St. Patrick’s Day food deals that are a pot o’ gold

    www.aol.com/news/27-st-patrick-day-food...

    Happy St. Patrick's Day! Here are all the best deals, discounts and freebies from restaurants and food brands on Sunday, March 17.