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  2. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    Serving sizes on nutrition labelling on food packages in Canada employ the metric cup of 250 mL, with nutrition labelling in the US using a cup of 240 mL, based on the US customary cup. [ 4 ] * In the UK, teaspoons and tablespoons are formally ⁠ 1 / 160 ⁠ and ⁠ 1 / 40 ⁠ of an imperial pint (3·55 mL and 14·21 mL), respectively.

  3. Cup (unit) - Wikipedia

    en.wikipedia.org/wiki/Cup_(unit)

    The cup is a cooking measure of volume, commonly associated with cooking and serving sizes.In the US, it is traditionally equal to one-half US pint (236.6 ml). Because actual drinking cups may differ greatly from the size of this unit, standard measuring cups may be used, with a metric cup commonly being rounded up to 240 millilitres (legal cup), but 250 ml is also used depending on the ...

  4. Marshmallow - Wikipedia

    en.wikipedia.org/wiki/Marshmallow

    Modern marshmallow manufacturing is highly automated and has been since the early 1950s when the extrusion process was first developed. Numerous improvements and advancements allow for the production of thousands of pounds of marshmallow a day. [12] Today, the marshmallow typically consists of four ingredients: sugar, water, air, and a whipping ...

  5. Easy Chocolate Marshmallow Cups

    www.aol.com/easy-chocolate-marshmallow-cups...

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  6. Conversion of units - Wikipedia

    en.wikipedia.org/wiki/Conversion_of_units

    The factor–label method can convert only unit quantities for which the units are in a linear relationship intersecting at 0 (ratio scale in Stevens's typology). Most conversions fit this paradigm. An example for which it cannot be used is the conversion between the Celsius scale and the Kelvin scale (or the Fahrenheit scale). Between degrees ...

  7. Chocolate-coated marshmallow treats - Wikipedia

    en.wikipedia.org/wiki/Chocolate-coated...

    Chocolate-coated marshmallow treats, also known as chocolate teacakes, are confections consisting of a biscuit base topped with marshmallow-like filling and then coated in a hard shell of chocolate. They were invented in Denmark in the 19th century [ 1 ] under the name Flødeboller (cream buns), and later also produced and distributed by Viau ...

  8. Reese's Peanut Butter Cups - Wikipedia

    en.wikipedia.org/wiki/Reese's_Peanut_Butter_Cups

    Marshmallow: the traditional cup with an added layer of marshmallow filling. First available in 2007. Discontinued. [23] Peanut Butter & Banana Creme: a layered cup with a top chocolate layer, bottom banana crème layer, and peanut butter filling; released as a tribute to Elvis Presley. It was available in standard, Big Cups and Miniatures sizes.

  9. Althaea officinalis - Wikipedia

    en.wikipedia.org/wiki/Althaea_officinalis

    Althaea officinalis, the marsh mallow [2] or marshmallow, [3] is a species of flowering plant indigenous to Europe, Western Asia and North Africa, which is used in herbalism and as an ornamental plant.