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The word pizza was first documented in 997 AD in Gaeta [4] and successively in different parts of central and southern Italy. Furthermore, the Etymological Dictionary of the Italian Language explains the word pizza as coming from dialectal pinza, 'clamp', as in modern Italian pinze, 'pliers, pincers, tongs, forceps'.
The legend of pizza Margherita is considered a false history, as a pizza made with the same toppings was already present in Naples between 1796 and 1810. [10] It is widely reported that this event caused pizza to become a fad, [2] [5] from which it retained enduring popularity. Because of Esposito's experiments with ingredients and presentation ...
The terms dessert pizza and sweet pizza are used for a variety of dishes resembling a pizza, including chocolate pizza and fruit pizza. [81] [82] Some are based on a traditional yeast dough pizza base, [83] while others have a cookie-like base [84] and resemble a traditional pizza solely in having a flat round shape with a distinct base and ...
According to the Modernist Pizza book collection, French Canadian Sam Panopoulos is often credited as having invented the Hawaiian pizza in 1962. But the authors note that a 1957 ad for Francine ...
The cuisine of early modern Europe (c. 1500–1800) was a mix of dishes inherited from medieval cuisine combined with innovations that would persist in the modern era. The discovery of the New World , the establishment of new trade routes with Asia and increased foreign influences from sub-Saharan Africa and the Middle East meant that Europeans ...
1760: Egg nog was invented in North Carolina and was a common alcoholic beverage. [79] 1765: The sandwich earns its name from English aristocrat John Montagu, 4th Earl of Sandwich, who preferred to eat sandwiches so he could play cards without soiling his fingers. [80] 1767: Soda Water was invented in Leeds, England. [81]
South Shore Bar pizza is distinguished by a thin crust, almost cracker-like, and is baked, or at least partly baked, in a shallow pan for an oily crust. Cheese covers the entire pizza, including the crust, leaving a crispy edge where the cheese meets the pan or oven surface.
Torpedo: invented by the Italian G. B. Luppis and perfected by the English R. Whitehead. [234] Touchpad (co-invented): Federico Faggin has been co-founder and CEO of Synaptics. He co-invented many patents assigned to Synaptics, [235] which produced and commercialized the