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  2. List of Middle Eastern restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Middle_Eastern...

    Hummus at Bavel, Los Angeles, California Ya Hala, Portland, Oregon, U.S.. Following is a list of Middle Eastern restaurants: . Ajja; Ala, Washington, D.C., U.S.; Albi ...

  3. Category:Middle Eastern cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Middle_Eastern...

    Middle Eastern restaurants (5 C, 6 P) O. Omani cuisine (13 P) Ottoman cuisine (2 C, 56 P) P. Palestinian cuisine (6 C, 65 P) Pontic Greek cuisine (9 P) Q. Qatari ...

  4. Category : Middle Eastern restaurants in the United States

    en.wikipedia.org/wiki/Category:Middle_Eastern...

    Pages in category "Middle Eastern restaurants in the United States" The following 12 pages are in this category, out of 12 total.

  5. 'A Million Miles Away' restaurant Tierra Luna Grill, here's ...

    www.aol.com/million-miles-away-restaurant-tierra...

    The restaurant portrayed in Amazon's Prime “A Million Miles Away” movie was a real restaurant. Tierra Luna Grill opened in May 2007 at 17062 Saturn Lane in Houston, according to Yelp.

  6. Middle Eastern cuisine - Wikipedia

    en.wikipedia.org/wiki/Middle_Eastern_cuisine

    This is an accepted version of this page This is the latest accepted revision, reviewed on 5 January 2025. Culinary tradition Food in Israel including falafel, hummus, and salad Middle Eastern cuisine or West Asian cuisine includes a number of cuisines from the Middle East. Common ingredients include olives and olive oil, pitas, honey, sesame seeds, dates, sumac, chickpeas, mint, rice and ...

  7. Arab cuisine - Wikipedia

    en.wikipedia.org/wiki/Arab_cuisine

    Arab cuisine collectively refers to the regional culinary traditions of the Arab world, consisting of the Maghreb (the west) and the Mashriq (the east). [1] These cuisines are centuries old and reflect the culture of trading in ingredients, spices, herbs, and commodities among the Arabs .

  8. New Mexican cuisine - Wikipedia

    en.wikipedia.org/wiki/New_Mexican_cuisine

    At harvest time (August through the middle of October) green chile is typically roasted, peeled and frozen for the year ahead. Chile is such a staple in New Mexico that many national restaurant chains offer New Mexico chile at their New Mexico locations. [30] New Mexico red chile is simply the fully ripened green chile pepper.

  9. Galit (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Galit_(restaurant)

    Galit is a Middle Eastern restaurant in Chicago, Illinois. The restaurant has received a Michelin star. [1] See also. List of Michelin starred restaurants in Chicago;