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  2. Malnutrition - Wikipedia

    en.wikipedia.org/wiki/Malnutrition

    Malnutrition is a category of diseases that includes undernutrition and overnutrition. [14] Undernutrition is a lack of nutrients, which can result in stunted growth, wasting, and underweight. [15] A surplus of nutrients causes overnutrition, which can result in obesity.

  3. Cachexia - Wikipedia

    en.wikipedia.org/wiki/Cachexia

    Cachexia (/ k ə ˈ k ɛ k s i ə / [1]) is a syndrome that happens when people have certain illnesses, causing muscle loss that cannot be fully reversed with improved nutrition. [2] It is most common in diseases like cancer, congestive heart failure, chronic obstructive pulmonary disease, chronic kidney disease, and AIDS.

  4. Protein–energy malnutrition - Wikipedia

    en.wikipedia.org/wiki/Protein–energy_malnutrition

    In the industrialized world, PEM is predominantly seen in hospitals, is associated with disease, or is often found in the elderly. [ 3 ] Note that PEU may be secondary to other conditions such as chronic renal disease [ 4 ] or cancer cachexia [ 5 ] in which protein energy wasting (PEW) may occur.

  5. Starvation - Wikipedia

    en.wikipedia.org/wiki/Starvation

    The cause of death due to starvation is usually an infection or the result of tissue breakdown. This is due to the body becoming unable to produce enough energy to fight off bacteria and viruses. The final stage of starvation includes signals like hair color loss, skin flaking, swelling in the extremities, and a bloated belly.

  6. Kwashiorkor - Wikipedia

    en.wikipedia.org/wiki/Kwashiorkor

    Recent studies have found that a lack of antioxidant micronutrients such as β-carotene, lycopene, other carotenoids, and vitamin C as well as the presence of aflatoxins may play a role in the development of the disease. [3] However, the exact cause of kwashiorkor is still unknown.

  7. Human nutrition - Wikipedia

    en.wikipedia.org/wiki/Human_nutrition

    Nutrition and diet are closely associated with the leading causes of death, including cardiovascular disease and cancer. Obesity and high sodium intake can contribute to ischemic heart disease, while consumption of fruits and vegetables can decrease the risk of developing cancer.

  8. What are the symptoms and causes of bone cancer? - AOL

    www.aol.com/symptoms-causes-bone-cancer...

    Around 550 cases of primary bone cancer – a cancer that begins in the bones – are diagnosed in the UK each year

  9. In general, a bone marrow biopsy is part of the "work up" for the analysis of these diseases. All specimens are examined microscopically to determine the nature of the malignancy. A number of these diseases can now be classified by cytogenetics (AML, CML) or immunophenotyping (lymphoma, myeloma, CLL) of the malignant cells. [citation needed]