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Salisbury steak is a processed meat dish originating in the United States and made from a blend of ground beef and other ingredients, such as chicken and pork, being considered a version of Hamburg steak. Today, Salisbury steak is usually served with a gravy similar in texture to brown sauce, along with various side dishes, such as mashed ...
James Henry Salisbury (October 13, 1823 – August 23, 1905) was an American physician and the inventor of the Salisbury steak. He was an early proponent of the germ theory of disease . [ 1 ]
The slow cooker is one of the most efficient, stress-free, and eco-friendly appliances in the kitchen. All it takes is a handful of ingredients, many of which are pantry staples, to create an easy ...
Since the 1980s, vacuum-packed hamburgers are sold with sauce already added, and these are widely used in box lunches . Frozen hamburgers are popular, as well, and are often served in fast-food style restaurants. In Hawaii, hamburger steak is very similar to the Japanese hanbāgu. It consists of burger patty with brown gravy.
This is a list of steak dishes. Steak is generally a cut of beef sliced perpendicular to the muscle fibers, or of fish cut perpendicular to the spine. Meat steaks are usually grilled , pan-fried , or broiled , while fish steaks may also be baked .
The steak can be served on a hamburger bun with cream gravy as a "chicken-fried steak sandwich". It can also be cubed and stuffed in a baked potato with gravy and cheese. Alternatively, the tenderized steak may be cut into strips, breaded, deep-fried, and served for breakfast with eggs and toast or for other meals in a basket with fries and ...
Rendang, beef slowly simmered in rich spice and coconut milk served in Nasi Padang, a Minang cuisine of Indonesia Sukiyaki Ropa vieja (shredded flank steak in a tomato sauce base) with black beans, yellow rice, plantains and fried cassava A small steak and kidney pudding, served with mashed potatoes and other vegetables Nikujaga, a Japanese ...
A "Salisbury steak" is always well-done, a "hamburger" can be rare. And, from a food-culture perspective, a "hamburger" is fast food or food for a picnic or outdoor festival of some sort. A "Salisbury steak" is a dinner entree commonly served with mashed potatoes and a hot vegetable.