Search results
Results from the WOW.Com Content Network
Cattle judging is the process of judging a series of cattle and pronouncing a first-, second- and third-place animal based on each animal's individual traits compared to that of the others. Most cattle judging occurs in show rings at agricultural shows and livestock shows .
In Livestock judging, students only judge cattle, pigs and lambs; classes consist of animals from across the region. An element of the contest is the reasons that students give to justify their choices, delivered in a short persuasive speech in which the contestant explains their evaluation of the animals to an official for a score (0-50).
The Agricultural Pavilion (formerly known as the Livestock Judging Pavilion) is a contributing property to the Texas Technological College Historic District on the campus of Texas Tech University in Lubbock, Texas. The Agricultural Pavilion was one of the campus' original buildings and opened in 1926.
A livestock show is an event where livestock are exhibited and judged on certain phenotypical breed traits as specified by their respective breed standard. Species of livestock that may be shown include pigs, cattle, sheep, goats, horses, llamas and alpacas. [1] Poultry such as chickens, geese, ducks, turkeys and pigeons are also shown ...
A show is typically divided up into classes so that the judge can study fewer pigs at a time. Typically these classes are broken down to the breed of pig, weight, or age. There are division or breed champions and reserve champions. Then ultimately, an overall grand champion will be chosen. [1]
Tents were erected for the animals, and visitors were charged a twenty-five cent fee to view the livestock. [4] Local ranchers promoted the show to northern meat packers in the hopes of improving the local livestock industry. The citizens of Fort Worth raised $50,000 and formed a company in 1904 to oversee the event.
The Texas Technological College Dairy Barn was used as an agricultural teaching facility until 1967.. Agricultural education is the systematic and organized teaching, instruction and training (theoretical as well as hands-on, real-world fieldwork-based) available to students, farmers or individuals interested in the science, business and technology of agriculture (animal and plant production ...
Micro-livestock is the term used for much-smaller animals, usually mammals. The two predominant categories are rodents and lagomorphs (rabbits). Even-smaller animals are kept and raised, such as crickets and honey bees. Micro-livestock does not generally include fish (aquaculture) or chickens (poultry farming).