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  2. How to Make Natural Food Coloring Using Everyday Ingredients

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  3. Ketotic hypoglycemia - Wikipedia

    en.wikipedia.org/wiki/Ketotic_hypoglycemia

    The mainstay of physiologic ketotic hypoglycemia treatment typically includes management of the underlying cause, fluid resuscitation, and dietary supplementation of sugars and carbohydrates. [ 2 ] Alanine is a direct precursor in gluconeogenesis and can be used for treatment of ketotic hypoglycemia.

  4. Diabetic ketoacidosis - Wikipedia

    en.wikipedia.org/wiki/Diabetic_ketoacidosis

    The main aim in the treatment of diabetic ketoacidosis is to replace the lost fluids and electrolytes while suppressing the high blood sugars and ketone production with insulin. Admission to an intensive care unit (ICU) or similar high-dependency area or ward for close observation may be necessary.

  5. List of food additives - Wikipedia

    en.wikipedia.org/wiki/List_of_food_additives

    Bulking agents such as starch are additives that increase the bulk of a food without affecting its nutritional value. Food coloring Colorings are added to food to replace colors lost during preparation, or to make food look more attractive. Color retention agents In contrast to colorings, color retention agents are used to preserve a food's ...

  6. How to DIY your own natural food coloring

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    These natural dyes are easy and fun to make at home. These natural dyes are easy and fun to make at home. ... Food. Games. Health. Home & Garden. Lighter Side. Medicare. News. Science & Tech.

  7. How to DIY your own natural food coloring

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  8. Ketoacidosis - Wikipedia

    en.wikipedia.org/wiki/Ketoacidosis

    Ketoacidosis is a metabolic state caused by uncontrolled production of ketone bodies that cause a metabolic acidosis. While ketosis refers to any elevation of blood ketones , ketoacidosis is a specific pathologic condition that results in changes in blood pH and requires medical attention.

  9. Ketosis - Wikipedia

    en.wikipedia.org/wiki/Ketosis

    Ketosis is a metabolic state characterized by elevated levels of ketone bodies in the blood or urine. Physiological ketosis is a normal response to low glucose availability. . In physiological ketosis, ketones in the blood are elevated above baseline levels, but the body's acid–base homeostasis is maintain

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