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  2. Photosynthetic efficiency - Wikipedia

    en.wikipedia.org/wiki/Photosynthetic_efficiency

    Many plants lose much of the remaining energy on growing roots. Most crop plants store ~0.25% to 0.5% of the sunlight in the product (corn kernels, potato starch, etc.). Photosynthesis increases linearly with light intensity at low intensity, but at higher intensity this is no longer the case (see Photosynthesis-irradiance curve). Above about ...

  3. Evolution of photosynthesis - Wikipedia

    en.wikipedia.org/wiki/Evolution_of_photosynthesis

    The evolution of photosynthesis refers to the origin and subsequent evolution of photosynthesis, the process by which light energy is used to assemble sugars from carbon dioxide and a hydrogen and electron source such as water. It is believed that the pigments used for photosynthesis initially were used for protection from the harmful effects ...

  4. Dye in Doritos used in experiment that, like a 'magic trick ...

    www.aol.com/news/dye-doritos-used-experiment...

    Tartrazine, a dye used in making Doritos, ... Style. Tech. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Sign in. Mail. 24/7 Help.

  5. Photosynthesis - Wikipedia

    en.wikipedia.org/wiki/Photosynthesis

    Schematic of photosynthesis in plants. The carbohydrates produced are stored in or used by the plant. Composite image showing the global distribution of photosynthesis, including both oceanic phytoplankton and terrestrial vegetation. Dark red and blue-green indicate regions of high photosynthetic activity in the ocean and on land, respectively.

  6. Doritos - Wikipedia

    en.wikipedia.org/wiki/Doritos

    The initial flavor was simply toasted corn, followed by taco in 1967, and the now-ubiquitous nacho cheese in 1972. [4] [5] Now, the chips are available worldwide in a wide variety of flavors, differing regionally. Doritos has also gained notability for its marketing campaigns, including ads aired during Super Bowls.

  7. Compensation point - Wikipedia

    en.wikipedia.org/wiki/Compensation_point

    The CO 2 compensation point (Γ) is the CO 2 concentration at which the rate of photosynthesis exactly matches the rate of respiration. There is a significant difference in Γ between C 3 plants and C 4 plants: on land, the typical value for Γ in a C 3 plant ranges from 40–100 μmol/mol, while in C 4 plants the values are lower at 3–10 μmol/mol. Plants with a weaker CCM, such as C2 ...

  8. Autotroph - Wikipedia

    en.wikipedia.org/wiki/Autotroph

    Photosynthesis is the main means by which plants, algae and many bacteria produce organic compounds and oxygen from carbon dioxide and water (green arrow). An autotroph is an organism that can convert abiotic sources of energy into energy stored in organic compounds , which can be used by other organisms .

  9. C4 carbon fixation - Wikipedia

    en.wikipedia.org/wiki/C4_carbon_fixation

    C 4 photosynthesis reduces photorespiration by concentrating CO 2 around RuBisCO. To enable RuBisCO to work in a cellular environment where there is a lot of carbon dioxide and very little oxygen, C 4 leaves generally contain two partially isolated compartments called mesophyll cells and bundle-sheath cells.