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3. Feces in Subway Sandwich. When you’re eating on the go, it’s often hard to find a healthy option. That’s why Subway markets itself as a healthier choice for busy professionals.
2. Things That Fell on the Floor. The "five second rule" is so well-known because everyone eats stuff off the floor sometimes. How gross it is really depends on the food — and the floor.
3. Bougie Pizza. Yes, some restaurants have specialized menus, featuring pizzas for thousands of dollars. Some of the ingredients that you can find included in these pizzas are squid ink, caviar ...
2. Lima Beans. It's a hassle to get the average person to eat lima beans cooked, but you shouldn't eat them raw either. Limas contain a compound called linamarin, which converts into the poisonous ...
An "incident" of chemical food contamination may be defined as an episodic occurrence of adverse health effects in humans (or animals that might be consumed by humans) following high exposure to particular chemicals, or instances where episodically high concentrations of chemical hazards were detected in the food chain and traced back to a particular event.
A food contaminant is a harmful chemical or microorganism present in food, which can cause illness to the consumer. Contaminated food The impact of chemical contaminants on consumer health and well-being is often apparent only after many years of processing and prolonged exposure at low levels (e.g., cancer ).
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Human food is food which is fit for human consumption, and which humans willingly eat. Food is a basic necessity of life, and humans typically seek food out as an instinctual response to hunger ; however, not all things that are edible constitute as human food.