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The 2009 edition was the first edition of the Michelin Guide to Hong Kong and Macau to be published, [1] making Hong Kong and Macau the second and third Asian territory to receive a Michelin guide, after Tokyo, Japan in 2008.
Pages in category "Michelin-starred restaurants in Hong Kong" The following 13 pages are in this category, out of 13 total. This list may not reflect recent changes .
The incomplete list includes lists of Michelin-starred restaurants: By location. Asia. East Asia ... List of Michelin-starred restaurants in Hong Kong and Macau;
I spent $62 at Kam's Roast Goose, a Michelin-star restaurant in Hong Kong.. I loved the restaurant's signature roast goose, as it was juicy and full of flavor. I thought the Prince Kinsen noodle ...
Forum Restaurant (Chinese: 富臨飯店) is a Cantonese restaurant officially established in 1977. It is located at Sino Plaza , Causeway Bay, Hong Kong since 2014. Run by Hong Kong's international chef and ambassador of Chinese cuisine, Yeung Koon-yat ( 楊貫一 ), it is known for its expensive abalone dishes.
Restaurant Chef(s) Awarded since Hong Kong: 8½ Otto e Mezzo Bombana: Umberto Bombana and Keith Yam Ka Lok: 2012 [43] Hong Kong: L'Atelier de Joël Robuchon: David Alves: 2012 [43] Hong Kong: Forum Restaurant: Wong Lung To: 2020 Hong Kong: Sushi Shikon: Yoshiharu Kakinuma: 2014 [44] [45] Hong Kong: T'ang Court: Kwong Wai Keung: 2016 [46] [47 ...
The restaurant received two stars in the Michelin Guide's inaugural 2009 Hong Kong and Macau edition. [2] This was followed by the third star in November 2009 for the 2010 edition, which lasted for 4 years until the 2014 edition. Caprice has then been awarded 2 Michelin stars perennially for 5 years.
The restaurant received two stars in the Michelin Guide's inaugural 2009 Hong Kong and Macau edition. [4] It was also placed 37th in S. Pellegrino's 2011 World's 50 Best Restaurants list in 2011. [5] It stays 37th in The World’s Best Restaurants Awards in 2013. [6] Amber is ranked 21st in Asia's Best Restaurants in 2019. [7]