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Quality of life (QOL) is defined by the World Health Organization as "an individual's perception of their position in life in the context of the culture and value systems in which they live and in relation to their goals, expectations, standards and concerns".
The fourth round, launched in 2009, aimed at having most data collection conducted in 2010, but in reality most MICS4s were implemented in 2011 and even into 2012 and 2013. This represented a scale-up of frequency of MICS from UNICEF, now offering the survey programme on a three-year cycle. The fifth round, launched in 2012, was aimed at ...
Integrated Management of Childhood Illness (IMCI) is a systematic approach to children's health which focuses on the whole child. [citation needed] This means focusing not only on curative care but also on prevention of disease.
UNICEF (/ ˈ j uː n i ˌ s ɛ f / YOO-nee-SEF), originally the United Nations International Children's Emergency Fund, officially United Nations Children's Fund since 1953, [a] is an agency of the United Nations responsible for providing humanitarian and developmental aid to children worldwide.
The International Classification of Diseases (ICD) is a globally used medical classification used in epidemiology, health management and for clinical purposes.The ICD is maintained by the World Health Organization (WHO), which is the directing and coordinating authority for health within the United Nations System. [1]
The Satisfaction with Life Index was created in 2007 by Adrian G. White, an analytic social psychologist at the University of Leicester, using data from a metastudy. [1] It is an attempt to show life satisfaction in different nations.
In 2007, UNFPA in partnership with UNICEF, launched a $44 million program to reduce the practice by 40 per cent in 16 countries by 2015 and to end it within a generation. UNFPA also recently sponsored a Global Technical Consultation, [ 14 ] which drew experts from all over the world to discuss strategies to convince communities to abandon the ...
F-100 and other therapeutic nutritional products are widely used by several humanitarian aid organizations, such as UNICEF, Action Against Hunger, Concern Worldwide, Valid International, and Médecins Sans Frontières, when treating severe malnutrition among vulnerable populations.