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2. Poultry farming - Wikipedia

   en.wikipedia.org/wiki/Poultry_farming

   Organic poultry production requires organic management in nutrition, preventative health care, living conditions, handling/processing, and record keeping. [22] The Soil Association standards [ 23 ] used to certify organic flocks in the UK indicate a maximum outdoors stocking density of 1,000 birds per hectare and a maximum of 2,000 hens in each ...

3. Poultry farming in the United States - Wikipedia

   en.wikipedia.org/wiki/Poultry_farming_in_the...

   Such feedstuffs were in limited supply, especially in the winter, and this tended to regulate the size of the farm flocks. Soon after poultry keeping gained the attention of agricultural researchers (around 1896), improvements in nutrition and management made poultry keeping more profitable and businesslike.

4. Wayne Farms - Wikipedia

   en.wikipedia.org/wiki/Wayne_Farms

   Wayne Farms LLC is an American producer and processor of poultry based in Oakwood, Georgia.. As a subsidiary of ContiGroup, Wayne Farms operates hatcheries, feed mills, finishing farms, and processing facilities to supply poultry to retail and foodservice customers worldwide.

5. B. V. Rao - Wikipedia

   en.wikipedia.org/wiki/B._V._Rao

   He was one of the key figures in the organization of the World Poultry Conference in New Delhi in 1996. [4] He also founded a higher education institution, Dr B.V. Rao Institute of Poultry Management and Technology, which conducts higher courses in the subject. [10] The Government of India awarded him the civilian honour of the Padma Shri in ...

6. As bird flu ravages poultry industry, the damage spreads - AOL

   www.aol.com/bird-flu-ravages-poultry-industry...

   After the current strain of bird flu, H5N1, reached the U.S. in 2022, more than 148 million birds have been euthanized. What is the outbreak's potential impacts on humans, the poultry industry ...

7. The 18 best jobs for people with an incredible memory - AOL

   www.aol.com/article/2016/03/18/the-18-best-jobs...

   This group of professionals includes teachers of agronomy, dairy sciences, fisheries management, horticultural sciences, poultry sciences, range management, and agricultural soil conservation ...