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Ethanol (also called ethyl alcohol, grain alcohol, drinking alcohol, or simply alcohol) is an organic compound with the chemical formula CH 3 CH 2 OH. It is an alcohol, with its formula also written as C 2 H 5 OH, C 2 H 6 O or EtOH, where Et stands for ethyl. Ethanol is a volatile, flammable, colorless liquid with a characteristic wine-like ...
Ethanol produced either by fermentation or by synthesis is obtained as a dilute aqueous solution and must be concentrated by fractional distillation. Direct distillation can yield at best the constant-boiling-point mixture containing 95.6 percent by weight of ethanol.
Ethanol, also called alcohol, ethyl alcohol and grain alcohol, is a clear, colorless liquid and an ingredient in alcoholic beverages like beer, wine or brandy. Ethanol is a natural byproduct of plant fermentation and can be produced through the hydration of ethylene.
Ethanol is manufactured by reacting ethene with steam. The catalyst used is solid silicon dioxide coated with phosphoric (V) acid. The reaction is reversible. Only 5% of the ethene is converted into ethanol at each pass through the reactor.
Ethanol is a plant fermentation by-product which is natural and it can also be produced through the hydration of ethylene. Ethanol is an important industrial chemical; it is used as a solvent, in the synthesis of other organic chemicals, and as an additive to automotive gasoline.
HOW IT IS MADE. Ethyl alcohol is made in one of two ways: naturally, through the process of fermentation, or synthetically, beginning with compounds found in petroleum. Until the beginning of World War II, more than 90 percent of all ethyl alcohol produced in the United States and other developed nations was made by fermentation. Waste syrup ...
The distinction between alcohol and ethanol is pretty simple: Ethanol, or ethyl alcohol, is the only type of alcohol that you can drink without seriously harming yourself—and then only if it hasn't been denatured or doesn't contain toxic impurities.
Alcohols are covalent molecules; the –OH group in an alcohol molecule is attached to a carbon atom by a covalent bond. Ethanol, CH 3 CH 2 OH, also called ethyl alcohol, is a particularly important alcohol for human use.
Ethanol | CH3CH2OH or C2H6O | CID 702 - structure, chemical names, physical and chemical properties, classification, patents, literature, biological activities, safety/hazards/toxicity information, supplier lists, and more.
Ethanol, also commonly known as ethyl alcohol, is a colorless volatile liquid with the chemical formula C 2 H 5 OH. Its structure consists of a two-carbon chain (ethane) with one of the hydrogens replaced by a hydroxyl (OH) group, hence making it an alcohol.