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Contramar is a restaurant specializing in seafood in Roma Norte, Mexico City near Fuente de Cibeles. [1] [2] [3] It was founded in 1998 by Gabriela Cámara.
Gabriela Cámara is a Mexican chef, restaurant owner, and author.Born in Chihuahua City, Cámara grew up in Tepoztlán. [1] In 1998, Cámara opened Contramar, a restaurant specializing in seafood, in Mexico City.
The former Carlos'n Charlie's in Oranjestad, Aruba Hussong's in 1999. Andale's Restaurant & Bar, Puerto Vallarta; Archie's Wok, Puerto Vallarta; The Blue Shrimp, Puerto Vallarta ...
Hussong's Cantina is the oldest and best known cantina in Baja California, Mexico. [ 1 ] [ 2 ] [ 3 ] The original Hussong's is located in Ensenada, Baja California , Mexico, and was established in 1892.
A cantina is a type of bar common in Latin America and Spain. The word is similar in etymology to " canteen ", and is derived from the Italian word for a cellar , winery , or vault . [ 1 ] In Italy , the word cantina refers to a room below the ground level where wine and other products such as salami are stored.
Carlos'n Charlie's is a chain of casual dining Mexican restaurants, primarily located in Mexican and Caribbean tourist destinations.. Carlos is Carlos Anderson, founder of Grupo Anderson's, [1] who died in a 1990 plane crash, and Charlie is Charles Skipsey, his business partner.
The Pancake House (also known as Memo's Pancake House) is a pancake house in Zona Romántica, Puerto Vallarta, in the Mexican state of Jalisco.Established in 1987, [2] the restaurant is owned by Guillermo "Memo" Barroso.
Patricia Quintana was a specialist in Mexican regional cooking who was born in México and studied abroad in Canada, Switzerland and France – later returning to Mexico as a recognized chef.