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  2. Knife sharpening - Wikipedia

    en.wikipedia.org/wiki/Knife_sharpening

    A railway camp cook sharpens a knife blade on a stone wheel, 1927. Knife sharpening is the process of making a knife or similar tool sharp by grinding against a hard, rough surface, typically a stone, [1] or a flexible surface with hard particles, such as sandpaper. Additionally, a leather razor strop, or strop, is often used to straighten and ...

  3. Columbia River Knife & Tool - Wikipedia

    en.wikipedia.org/wiki/Columbia_River_Knife_&_Tool

    Revenue. US $25 million est. Annual Sales. Number of employees. 40-60. Website. www.crkt.com. Columbia River Knife & Tool, Inc. (CRKT) is an American knife company established in 1994, and currently based in Tualatin, Oregon, United States. The company's president and sales executive is Rod Bremer and the finance executive is Peggy Bremer. [1]

  4. Sharpening - Wikipedia

    en.wikipedia.org/wiki/Sharpening

    Sharpening. Sharpening is the process of creating or refining the edge joining two non-coplanar faces into a converging apex, thereby creating an edge of appropriate shape on a tool or implement designed for cutting. Sharpening is done by removing material on an implement with an abrasive substance harder than the material of the implement ...

  5. The Best Tool Belts Will Make You Feel Like a DIY Batman

    www.aol.com/best-tool-belts-feel-diy-160036172.html

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  6. X-Acto - Wikipedia

    en.wikipedia.org/wiki/X-Acto

    X-Acto. X-Acto is a brand name for a variety of cutting tools and office products owned by Elmer's Products, Inc. These include hobby and utility knives, saws, carving tools and many small-scale precision knives used for crafts and other applications. An X-Acto knife may be called an Exacto knife, utility knife, precision knife, or hobby knife.

  7. Serrated blade - Wikipedia

    en.wikipedia.org/wiki/Serrated_blade

    A serrated blade has a toothlike rather than a plain edge, and is used on saws and on some knives and scissors. It is also known as a dentated, sawtooth, or toothed blade. Many such blades are scalloped, [1] having edges cut with curved notches, common on wood saws and bread knives. With kitchen knives, the finer serrated edge is found ...

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