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Ryan Morales Reyes (born April 19, 1989), known professionally as Ninong Ry, is a Filipino vlogger and chef known for his cooking videos that combine humor with culinary instruction. He gained success by posting his video featuring the Filipino dish Kare-kare on Facebook during the COVID-19 pandemic. He has also collaborated in cooking with ...
Michele Manfredi. Culinary career. Award (s) won. Tasty Award. 2011 Best Home Chef in a Series. Website. foodwishes.blogspot.com. John Armand Mitzewich, more commonly known as " Chef John ", is an American chef known for publishing instructional cooking videos on the blog and YouTube channel Food Wishes, with over 1 billion views on his channel.
How to Cake It is a digital web show on YouTube that posts videos showcasing Yolanda Gampp creating cakes that look like other objects, as well as baking tutorials. Her cake designs have been featured on various websites and in magazines. How to Cake It has expanded to selling merchandise, [1] holding live workshops, and a second YouTube channel.
Website. bingingwithbabish.com. Andrew Douglas Rea (born September 2, 1987; / reɪ / RAY), also known by the pseudonym Babish, is an American YouTuber, cook, and author. He is best known for founding the YouTube channel Babish Culinary Universe and for creating and presenting its shows Binging with Babish and Basics with Babish.
Culinary arts. Culinary arts are the cuisine arts of food preparation, cooking, and presentation of food, usually in the form of meals. [1][2] People working in this field – especially in establishments such as restaurants – are commonly called chefs or cooks, although, at its most general, the terms culinary artist and culinarian are also ...
The Culinary Institute of America (CIA) is a private culinary school with its main campus in Hyde Park, New York, and branch campuses in St. Helena and Napa, California; San Antonio, Texas; and Singapore. The college, which was the first to teach culinary arts in the United States, offers associate, bachelor's, and master's degrees, and has the ...
Website. www.cordonbleu.edu. Le Cordon Bleu ([lə kɔʁdɔ̃ blø]; French: "The Blue Ribbon"; LCB) is a French hospitality and culinary education institution, teaching haute cuisine. Its educational focuses are hospitality management, culinary arts, and gastronomy. The institution consists of 35 institutes in 20 countries and has over 20,000 ...
Sohla El-Waylly (née Nusrath Sohla Muzib[3][4]) is a Bengali -American chef, restaurateur, author, and YouTube personality. She currently creates recipes and hosts web video series for History and the New York Times Cooking YouTube channel. She also serves as a judge on the culinary reality competition " The Big Brunch."