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Acute alcohol poisoning is a medical emergency due to the risk of death from respiratory depression or aspiration of vomit if vomiting occurs while the person is unresponsive. Emergency treatment strives to stabilize and maintain an open airway and sufficient breathing while waiting for the alcohol to metabolize.
Vodka can also be used in cooking and various recipes are improved by the addition of vodka or rely on it as a key ingredient. Vodka sauce is a pasta sauce made from tomato sauce, cream, and vodka that gained popularity in the 1970s. Vodka can be used in baking as a substitute for water: pie crusts can be made flakier with vodka. [63]
Penne alla vodka. The exact origins of penne alla vodka are unclear, and to some extent the subject of urban legend and folklore.The first use of vodka in a pasta dish recorded in a cookbook is attested to 1974, when the Italian actor Ugo Tognazzi published the cookbook L'Abbuffone (meaning 'the bouffe-men', named after Tognazzi's movie La Grande Bouffe), which included his recipe of pasta all ...
Here’s Silverton’s advice for preventing scalded tomato sauce in the first place, and a few tricks for saving a burnt sauce. Related: 10 Essential Tomato Sauces Start with a sweet tomato
Celebrity Carson Daly made a vodka sauce pizza on the Today show in 2024. [9] The 2020s saw a trend in spicy vodka sauce, which is the same sauce with additional ground chili pepper for spicy hot kick. [10] Costco began selling pre-made spicy vodka sauce. [11] Some people may make tteokbokki, a Korean rice cake dish, with vodka sauce. [12]
Kasundi (Bengali: কাসুন্দি) is the Bengali variety of mustard sauce or relish. It has the pungent paste of fermented mustard seeds, spices and sometimes dried mangoes, dried Indian plum and olives. Kasundi is popular as a dipping sauce in Bengali cuisine.
Reduction of red wine for a sauce by cooking it on a stovetop. It is called a reduction because the heat boils off some of the water and most of the more volatile alcohol, leaving a more concentrated, wine-flavoured sauce. Pure ethanol tastes bitter to humans; some people also describe it as sweet. [55]
As food makes its way down the digestive tract, it gets stained by bile, which constantly drains into the gut. Bile, which breaks down fats, is made by the liver, stored in the gallbladder and is ...