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Baked Stuffed Lobster (1.5-1.75 lb.): 1200 calories What started out as a family fish market in Inman Square, Mass., ultimately expanded into a 23-unit restaurant chain focused on serving ...
Nutrition (Per appetizer): Calories: 670 Fat: 33 g (Saturated fat:13 g) Sodium: 1,910 mg Carbs: 53 g (Fiber: 8 g, Sugar: 7 g) Protein: 42 g. Maggiano's Prince Edward Island Steamed Mussels ...
1 lemon, cut into 4 wedges. Instructions For the Sriracha Aioli: 1. Mix all the ingredients together and set aside. For the Lobster Roll 1. Place a medium sauté pan (10-inch) on medium heat with ...
Deep-fried potato skins and sour cream and scallion dip; Bacon and cheddar potato skins; Deep-fried empanada size pot stickers, from dough from scratch and filling from scratch, scratch made offscreen, filled and cooked onscreen; with soy sauce based sauce made onscreen; Amy complains about the TV ratings
"Jimmy’s Famous Stuffed Lobster" – a 7-pound steamed lobster, stuffed with crab cake mix, jumbo shrimp and jump scallops, drizzled with melted butter and secret seasoning, roasted in the oven and served on a bed of lettuce on a platter with lemon wedges and melted butter. Lulu's Bakery & Café: San Antonio, Texas
Set the shrimp aside and whip together the signature sauce by deglazing the pan with wine and adding garlic, butter and red pepper flakes. Add lemon juice, then reduce the sauce before adding in ...
A lobster salad-style roll, Amagansett, New York on Long Island. A lobster roll is a dish native to New England and Atlantic Canada. It is made of lobster meat served on a grilled hot dog–style bun. The filling may also contain butter, lemon juice, salt, and black pepper, with variants made in some parts of New England replacing the butter ...
Frozen custard ingredients include egg yolks, heavy cream, milk and sugar. There is less milk and more egg yolks in frozen custard. Custard must contain at least 10 percent milkfat and a minimum ...
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