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  2. Pat LaFrieda Meat Purveyors - Wikipedia

    en.wikipedia.org/wiki/Pat_LaFrieda_Meat_Purveyors

    In 1964, Pat LaFrieda I and his son Pat LaFrieda II (known today as Pat Sr.) took full ownership over LaFrieda Meats and changed the name to Pat LaFrieda Meat Purveyors. As business grew, the shop changed locations several times (from West 14th Street, to Little West 12th Street, and then to Bleecker Street) but finally settled on Leroy Street ...

  3. Slaughterhouse - Wikipedia

    en.wikipedia.org/wiki/Slaughterhouse

    In many countries the slaughter of animals is regulated by custom and tradition rather than by law. In the non-Western world, including the Arab world , the Indian sub-continent , etc., both forms of meat are available: one which is produced in modern mechanized slaughterhouses, and the other from local butcher shops.

  4. Bavarian Meats - Wikipedia

    en.wikipedia.org/wiki/Bavarian_Meats

    Bavarian Meats is an American meat producer and processing company based in Seattle, Washington. The company supplies meats to various delicatessens and grocery stores in the Pacific Northwest . From 1961 to 2020, Bavarian Meats operated a delicatessen of their own in Downtown Seattle , including a space at Pike Place Market which closed in ...

  5. Plant-based meat startups are adding real animal fat to the ...

    www.aol.com/finance/plant-based-meat-startups...

    Beyond Meat, whose “bleeding” veggie burger propelled it to the the highest-popping IPO in 2019, has slid from a market cap of $3.8 billion to just $450 million today.

  6. Cargill Meat Solutions - Wikipedia

    en.wikipedia.org/wiki/Cargill_Meat_Solutions

    Cargill Meat Solutions is a subsidiary of Cargill Inc—a multi-generational family-owned and operated, multinational agribusiness giant.Cargill was America's Largest Private Company, with revenues of US$106.30 billion in 2008 and 151,500 employees, according to Forbes.

  7. Agriprocessors - Wikipedia

    en.wikipedia.org/wiki/Agriprocessors

    Agriprocessors was the corporate identity of a slaughterhouse and meat-packaging factory based in Postville, Iowa, best known as a facility for the glatt kosher processing of cattle, as well as chicken, turkey, duck, and lamb. Agriprocessors' meat and poultry products were marketed under the brand Iowa Best Beef.

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